Dishwasher - The Barrington Steakhouse & Oyster Bar

Kaizen Lab Inc.; Halifax; On-site; CAD 19,286,000 - 23,419,000; Full time

Benefits offered by this job

Bi-weekly tip share

Professional development opportunities

Employee Family Assistance Programs

Health, Vision, and Dental Benefits

Discounts from local shops

Job summary

Murphy Hospitality Group in Canada is hiring a Dishwasher for The Barrington Steakhouse & Oyster Bar. You will be part of a team delivering high standards of cleanliness and efficiency in a fast-paced kitchen.

The role focuses on flexibility across days, evenings and weekends, a positive and outgoing attitude, and a commitment to safe, sanitary operations. Training and benefits are provided.

Qualifications

• Positive and outgoing personality.
• Love for building strong relations with team members.
• Flexibility - shifts including days, evenings, weekends.
• Experience in kitchen is an asset.
• Desire for personal and professional development.
• Ability to multitask in a fast-paced environment.
• Desire to have fun at work.

Responsibilities

• Clean dishes, glassware, utensils, pots and pans.
• Restock cleaned dishes and utensils.
• Ensure dishes are cleaned and stored promptly.
• Transfer supplies between storage and work areas.
• Maintain kitchen and dish area cleanliness.
• Comply with sanitation regulations and safety standards.
• Follow all operations policies and procedures.
• Work with the restaurant team to maintain a safe and fun atmosphere.

Skills

Positive personality

Outgoing personality

Team player

Flexible scheduling

Ability to multitask

Tools

Kitchen safety

Job description

At Murphy Hospitality Group we pride ourselves on an exceptionally high standard of quality service and products. It takes the best people to reach this higher standard of excellence. We believe in extensive training and providing our people with an excellent benefits program, competitive wages, advancement, and professional development opportunities. At MHG it's all about the people!

The Barrington Steakhouse & Oyster Bar

At The Barrington Steakhouse, our team believes in a philosophy that to provide the Barrington experience, it takes a relentless commitment to great steaks, fresh seafood, and maritime hospitality coming together to create the ultimate dining experience. In the walls of our restaurant, are talented, dedicated industry professionals, who are committed to their products, guests, and the experience they deliver. They bring passion to the restaurant each day.

As a Dishwasher, You Will

• Cleaning dishes, glassware, flatware, pots or pans and utensils
• Restocking cleaned dishes and utensils
• Ensure dishes are cleaned and stored in a timely fashion
• Transfer supplies and equipment between storage and work areas
• Maintain the cleanliness of the kitchen and dish area
• Comply with sanitation regulations and safety standards
• Follow all operations policies and procedures
• Work alongside the restaurant team to establish a safe and fun atmosphere

What You Bring

• Positive and outgoing personality
• Love for building strong relations with team members
• Flexibility -Our back-of-house staff will work a variety of shifts, including days, evenings, and weekends
• Experience working in a kitchen is an asset
• A desire for personal and professional development
• Ability to multitask and maintain high energy in a fast-paced environment
• A desire to have fun at work

What We Offer

• Bi-weekly Kitchen tip share based on 5% of food sales
• Growth and professional development opportunities
• Employee Family Assistance Programs
• Comprehensive Health, Vision, and Dental Benefits
• Discounts from local shops and MHG locations