Dishwasher

Tobermory; Toronto; On-site; CAD 22,000 - 28,000; Full time

Job summary

Insomnia Restaurant & Lounge in Toronto, ON is seeking a dedicated Dishwasher to join our busy kitchen. The role requires self-motivation, good interpersonal skills, and the ability to start immediately.

You will handle dishware, prep simple items, maintain cleanliness, and support the kitchen team during fast-paced shifts including evenings and mornings. This permanent full-time position offers stable hours and a team-oriented environment.

Qualifications

• Must have at least a high school diploma or equivalent.
• Fluent in English.
• Minimum 5 years experience in related industry.
• Able to lift up to 23 kg (50 lbs).
• Bondable.

Responsibilities

• Transport and set tables; deliver and replace linen.
• Clean and sanitize dishware, mats, carts, and waste disposal units.
• Clear and clean tables, trays, and chairs.
• Operate dishwashing equipment to clean dishes, glasses, and flatware.
• Stock refrigerators and salad bars; assist with take-out packaging.
• Prepare, heat, and finish simple food items.
• Receive, store, and handle supplies; keep kitchen clean and organized.

Skills

English language proficiency

Education

High school diploma or equivalent

Job description

Insomnia Restaurant & Lounge based in Toronto, ON is inviting applications from suitable candidates for the position of Dishwasher who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The open positions pertain to the Permanent employment or Full time job. The shift timings include Evening, Night, Shift, Flexible Hours and Morning.

Employer Name: Insomnia Restaurant & Lounge
Position: Dishwasher
No. of vacancies: 3
Salary: $16.55 hourly / 30 hours per week
Employment type: Permanent employment, Full time
Location: Toronto, ON

• The candidate will be responsible for bringing clean dishes, flatware, and other items to serving areas as well as setting tables.
• The candidate will be responsible for carrying and replacing linen.
• The candidate must clean and sanitize items such as dishwasher mats, carts, and waste disposal units.
• The candidate must clear and clean tables, trays, and chairs.
• The candidate must load buspans and trays.
• The candidate must be able to use dishwashers to clean dishes, glasses, and flatware.
• The candidate must place dishes in the storage area.
• The candidate must replenish condiments and other supplies at tables and serving areas.
• The candidate must sanitize and wash dishes and other items by hand.
• The candidate must clean pots and pans.
• The candidate will be responsible for keeping track of the food quantities consumed.
• The candidate will be responsible for packaging take-out food.
• The candidate must portion and wrap foods.
• The candidate must prepare, heat, and finish simple food items.
• The candidate will be responsible for serving customers at counters or buffet tables.
• The candidate will be responsible for stocking refrigerators and salad bars.
• The candidate will be responsible for taking customer orders.
• The candidate must clean, peel, slice, and trim foods using both manual and electrical appliances.
• The candidate must clean and sanitize the kitchen, including work surfaces, cabinets, storage areas, appliances, and equipment.
• The candidate must be capable of handling and storing cleaning products.
• The candidate will be responsible for receiving, unpacking and storing supplies in refrigerators, freezers, cupboards and other storage areas.
• The candidate will be responsible for removing kitchen garbage and trash regularly.
• The candidate must sharpen kitchen knives.
• The candidate will be responsible for sweeping, mopping, washing and polishing floors.
• The candidate will be responsible for washing, peeling and cutting vegetables and fruits.

Job Requirements

• The candidate should be fluent in English language.
• The candidate must have a certificate of Secondary (high) school graduation or equivalent experience.
• The ideal candidate will have at least 5 years of experience in a related industry.
• The candidate must be able to handle weight up to 23 kg (50 lbs).
• The candidate should be client focused.
• The candidate should have effective interpersonal skills.
• The candidate should be reliable.
• The candidate should be a good team player.
• The candidate must be able to multitask.
• The candidate must be capable of acting on their own initiative.
• The candidate should be dependable.
• The candidate must have a positive attitude.

Work setting

• The candidate should be willing to relocate whether the candidate would be ready to move into a new city/different city for a job.
• The candidate should work in a coffee shop that provides patrons with a place to congregate, talk, read, write, entertain one another, or pass the time, whether individually or in small groups.

Equipment and machinery experience

• The candidate must have experience using conventional ovens, deep fryers, food dispensers, and grills.

Security and safety

• The candidate must be bondable.

Transportation/travel information

• The candidate has access to public transportation.

Work conditions and physical capabilities

• The candidate should be able to work in fast-paced busy environment.
• The candidate should be required to handle heavy loads as part of routine work.
• The candidate should be willing to work overtime if necessary.
• The candidate should be prepared to perform physically demanding tasks as part of their daily work.
• The candidate should be required to perform repetitive tasks on frequent basis.
• The candidate must be willing to work in a standing position for extended periods of time.
• The candidate should be willing to work under pressure.
• The candidate should have an eye for details.