Dinner cook- Full time -Monday to Friday

Sodexo Canada Ltd; Hamilton; On-site; CAD 35,000 - 52,000; Full time

Benefits offered by this job

Work/life balance

Supportive team environment

Job summary

A leading service company in Canada is seeking a full-time Dinner Cook in Hamilton, Ontario. In this role, you will prepare and serve healthy meals in a team-oriented environment while ensuring adherence to food safety and quality standards. Ideal candidates possess strong customer service skills and a good attitude. Join our dynamic team and contribute to the well-being of our consumers. Only selected candidates will be contacted. Competitive work/life balance and a supportive team await you.

Qualifications

• Enjoy working in a team environment and ensuring high-quality results.
• Responsible for skilled preparation and cooking of a wide variety of food items.
• Ability to meet food safety, HACCP, and OHS standards.

Responsibilities

• Prepare and serve healthy and appealing menus for consumers.
• Cook from fresh or frozen food items as required by the daily menu.
• Serve and cash out customers as needed.

Skills

Customer service skills

Team spirit

Food safety knowledge

Cooking skills

Customer service

Job description

Dinner cook- Full time -Monday to Friday

• Full-time
• Province: ON

The well-being of our consumers is at the heart of Sodexo's approach, customer engagement is integral in the services provided by Sodexo employees in various locations across Canada. We work closely with our consumers and clients to create an interactive and personalized environment for the well-being of everyone we serve.

Sodexo is proud to announce these nominations: 2021 Canada’s Best Diversity Employer; 2021 Canada’s Greenest Employers; 2020 Bloomberg Gender-Equality Index featured company; 2020 Parity Certification - Platinum level and Progressive Aboriginal Relations (PAR) Program company – Gold Level.

We are looking for a new team member as a dinner cook to join our dynamic team! This position is full-time.

You will be offered a great team environment, work/life balance and the ability to prepare and serve healthy and appealing menus for consumers.

SHIFT

12 PM – 8:30 PM Monday to Friday

About You

You enjoy working in a team environment, ensuring high quality results and meeting food safety, HACCP and OHS standards.

During your mandate, you will be responsible for the skilled preparation, seasoning and cooking of a wide variety of raw food items. Cleanliness of food preparation. You will prepare from a fresh or frozen state, food items as required by the daily menu of all food service locations to a dishing and/or serving state. You will also serve and cash out customers as needed.

You have excellent customer service skills, a good attitude and a good sense of team spirit? Join us!

What We Can Offer You

Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnicity, age, disability, sex, sexual orientation, gender identity, veteran status or any other federal, provincial, or local protected class.

We welcome and encourage applications from persons with disabilities. Accommodations are available upon request for candidates who participate in all aspects of the selection process.

Thank you for your interest in Sodexo.

Please note that only selected candidates will be contacted

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