Dining Server

Seasons Retirement Communities LP; Drayton Valley; On-site; CAD 23,000 - 27,000; Part time

Job summary

Seasons Retirement Communities LP in Drayton Valley, AB is seeking a Dining Server to deliver meals and assist with catering events, ensuring an exceptional dining experience for residents and guests.

This part-time, hourly position requires reading and following instructions, empathy for seniors, and the ability to lift up to 50 pounds. Covid-19 vaccination and background checks are required.

Qualifications

• Must be able to read and communicate effectively and follow instructions.
• Ability to lift up to 50 pounds.
• Demonstrate empathy and understanding of the needs of seniors.
• Current Safe Food Handler’s Certification.

Responsibilities

• Prepare food for serving to residents and ensure satisfaction.
• Take orders, set and strip tables, and serve food/beverages per policy.
• Unpack and store supplies; keep work areas clean and sanitary.
• Wash, clean and sort dishes, cutlery, and equipment.
• Operate and clean dining equipment and maintain dining area.
• All other duties as assigned.

Skills

Read and communicate effectively

Lift up to 50 pounds

Empathy for seniors

Time management under pressure

Education

Safe Food Handler Certification

Job description

Seasons Drayton Valley, Drayton Valley, AB, CA

2 days ago Requisition ID: 7657

Salary Range: $16.62 To $19.27 Hourly

Permanent, Part-time, Hourly

The Opportunity

We’re looking for a Dining Server. This role is responsible for serving meals and servicing catering events while ensuring an exceptional dining experience to residents and guests.

What You’ll Do

• Prepare food for serving to the residents and ensuring resident satisfaction with meal service
• Take orders, setting and stripping tables and serving food/beverages in accordance with established policies and procedures and all applicable regulations
• Unpack and store supplies; maintain work and storage areas in a clean, safe sanitary manner
• Wash, clean and sort dishes, cutlery, fixtures and equipment used for food preparation and service
• Operate and clean food equipment, furniture and maintain dining area
• All other duties as assigned

What You’ll Bring

• Experience working in a kitchen is considered an asset
• Must be able to read and communicate effectively, and follow written/verbal instructions
• Ability to lift up to and including 50 pounds is considered an asset
• Must be able to operate related equipment
• Demonstrate empathy and understanding of the needs of seniors
• Ability to organize work and work under strict time constraints
• Must have a high standard of hygiene and cleanliness
• Current Safe Food Handler’s Certification

What We Offer

• A safe, inclusive workplace where you’re supported and appreciated
• Competitive compensation and benefits
• Opportunities for leadership development and career growth
• A warm, welcoming culture inspired by our vision of making people’s lives better, driven by our mission to create happy, healthy, and meaningful lives for our residents

Additional Requirements

• Covid-19 vaccination is mandatory
• Clear Criminal Background Check, VSS and TB Test where required

Line 8 - 7:00 a.m. - 3:00 p.m. (Days)
Line 8 - 45 Hours Bi-weekly

Permanent, Part-time, Hourly

Drayton Valley Retirement Residence, 3902 47 Street, Drayton Valley, AB T7A 0A2

The Opportunity

We’re looking for a Dining Server. This role is responsible for serving meals and servicing catering events while ensuring an exceptional dining experience to residents and guests.

What You’ll Do

• Prepare food for serving to the residents and ensuring resident satisfaction with meal service
• Take orders, setting and stripping tables and serving food/beverages in accordance with established policies and procedures and all applicable regulations
• Unpack and store supplies; maintain work and storage areas in a clean, safe sanitary manner
• Wash, clean and sort dishes, cutlery, fixtures and equipment used for food preparation and service
• Operate and clean food equipment, furniture and maintain dining area
• All other duties as assigned

What You’ll Bring

• Experience working in a kitchen is considered an asset
• Must be able to read and communicate effectively, and follow written/verbal instructions
• Ability to lift up to and including 50 pounds is considered an asset
• Must be able to operate related equipment
• Demonstrate empathy and understanding of the needs of seniors
• Ability to organize work and work under strict time constraints
• Must have a high standard of hygiene and cleanliness
• Current Safe Food Handler’s Certification

What We Offer

• A safe, inclusive workplace where you’re supported and appreciated
• Competitive compensation and benefits
• Opportunities for leadership development and career growth
• A warm, welcoming culture inspired by our vision of making people’s lives better, driven by our mission to create happy, healthy, and meaningful lives for our residents

Additional Requirements

• Covid-19 vaccination is mandatory
• Clear Criminal Background Check, VSS and TB Test where required

Line 8 - 7:00 a.m. - 3:00 p.m. (Days)
Line 8 - 45 Hours Bi-weekly