Dietitian (New Liskeard)

NEPH

New Liskeard

Vor Ort

CAD 63.000 - 79.000

Vollzeit

14 Tage+

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Zusammenfassung

Northeastern Public Health (NEPH) seeks a Public Health Dietitian to join the team in New Liskeard. You will work independently and with a multi-disciplinary team to meet Ontario Public Health Standards objectives and other duties as assigned.

The role emphasizes addressing health inequities, collaboration with partners, and knowledge exchange within public health programs. Temporary, full-time position through Dec 2027; 35 hours/week.

Qualifikationen

  • Baccalaureate in nutrition or equivalent; master’s degree in nutrition/public health is an asset.
  • Experience in public health or community nutrition is an asset.
  • Proof of registration or eligibility for membership with the College of Dietitians of Ontario.
  • Experience in population health assessment and interpreting research.
  • Experience in program planning and evidence-informed decision making.

Aufgaben

  • Apply nutrition and public health competencies to address health inequities.
  • Participate in assessing local population health needs and evidence-informed planning.
  • Lead implementation of interventions in collaboration with partners.
  • Participate in knowledge exchange, monitoring, evaluation and reporting.
  • Perform other duties as assigned.

Kenntnisse

Interpersonal skills
Communication skills
Problem solving
Facilitation
Organizational skills
Project management

Ausbildung

Bachelor in Nutrition
Master’s degree asset

Jobbeschreibung

Position Type Full-Time, Temporary until December 2027 Location New Liskeard

Expected Hours 35 hours / week Number of Positions 1

Salary Range $62,912 ($34.56/hr) - $78,581 ($43.17/hr)

Position summary

Northeastern Public Health (NEPH) is seeking a Public Health Dietitian to join its team. The PublicHealth Dietitian is expected to work independently and as a part of a multi-disciplinary team to meet objectives outlined in the Ontario Public Health Standards (OPHS) and other duties as assigned.

Job responsibilities
  • Apply nutrition and public health competencies, including approaches and frameworks to address health inequities.
  • Participate in assessing local population health needs, evidence-informed planning.
  • Lead the implementation of interventions in collaboration with a variety of partners.
  • Participate in knowledge exchange, monitoring, evaluation, and reporting.
  • Other duties as assigned.
Qualifications
  • Baccalaureate in nutrition or equivalent program from a recognized university; a master’s degree in nutrition, public health, or related is considered an asset.
  • Experience working in public health or in community nutrition is considered an asset.
  • Proof of registration or eligibility for membership with the College of Dietitians of Ontario.
  • Experience in population health assessment, interpreting and synthesizing research and technical information.
  • Experience in program planning and evidence-informed decision making.
  • Demonstrated skills in project management and in implementing and evaluating population health promotion interventions including social marketing, and healthy public policy.
  • Strong interpersonal, communication, problem solving, facilitation and organizational skills.
  • Experience in developing and supporting collaborative relationships with partners.
  • Demonstrated ability to work effectively within diverse team settings.
  • Required to comply with the Health Unit’s immunization policies, which requires vaccination against COVID-19 unless valid medical exemption is provided.
  • Fluently bilingual in both official languages is considered an asset.
  • Valid Ontario driver’s license and transportation to meet programming needs.
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