Dietitian

Lac La Ronge Indian Band; La Ronge; On-site; CAD 50,000 - 80,000; Full time

Job summary

An established industry player in health services is seeking a dedicated Dietitian to join their team in La Ronge. This role involves providing nutritional consultations and education to improve the health of community members. The Dietitian will assess clients' dietary needs, develop personalized meal plans, and deliver educational programs on nutrition. The organization is committed to enhancing health outcomes and fostering community well-being. If you are passionate about nutrition and community health, this is an exciting opportunity to make a positive impact.

Qualifications

• Bachelor's degree in Dietetics or related field required.
• Must be registered with the Saskatchewan Dietetic Association.

Responsibilities

• Conduct assessments to evaluate clients' health needs and diets.
• Develop and implement meal plans tailored to clients' preferences.
• Deliver educational sessions on nutrition and healthy eating.

Skills

Verbal Communication Skills

Written Communication Skills

Ability to Work Independently

Teamwork

Nutrition Counseling

Meal Planning

Education Delivery

Education

Bachelor Degree in Dietetics

Registered with Saskatchewan Dietetic Association

Tools

Computer Skills

Job description

Lac La Ronge Indian Band Health Services is looking for a Dietitian for the Community of La Ronge to provide consultations, counselling and education services to the LLRIB membership and communities in order to improve and protect the nutritional health of their members. The Dietitian will also provide assessments and intervention including the development, implementation and evaluation of nutritional care plans. If you feel this would be a good fit for you, we encourage you to apply.

About the facility: LLRIBHS promotes health in our communities for the wellbeing of all members. We provide accessible, high quality health services and programs. Together with others, we work to build capacity and educate as we address both acute care needs and the determinants of health.

About the position:

1. Complete an assessment to evaluate client’s health needs and diet;
2. Counsel clients on nutrition and healthy eating habits;
3. Develop meal plans;
4. Provide ongoing evaluation of the effects of meal plans and make changes as needed;
5. Develop and deliver education sessions on topics related to food and nutrition;
6. Deliver and facilitate nutrition programs;
7. Provide written reports to document client progress;
8. Other duties as assigned by the Home Care Manager.

Duties:

1. Work with the Home Care Manager & Diabetes Nurse Educator to develop and maintain nutrition programs;
2. Complete assessments of client health needs and diet;
3. Counsel clients on nutrition & healthy eating habits;
4. Develop meal plans, taking both cost & client’s preferences into account;
5. Promote healthy eating by speaking to groups about diet, nutrition & the relationship between good eating habits & preventing or managing specific diseases;
6. Maintain liaison with Community & other related Agencies Organizations, Teachers, Physicians & Hospitals;
7. Provide written reports to document client progress;
8. Perform other related duties assigned.

Qualifications:

1. Bachelor Degree in Dietetics, Food & Nutrition, Food System Management, Clinical Nutrition or related field;
2. Must be registered (or eligible for registration) with the Saskatchewan Dietetic Association & or the Dieticians of Canada;
3. Experience in delivering & facilitating nutritional programs;
4. Strong verbal & written communication skills;
5. Strong computer skills;
6. Ability to work with little or no supervision;
7. Ability to work with key stakeholders & to work as a team player;
8. Ability to speak/understand Cree is a definite asset;
9. Must have a valid driver’s license & be able to travel extensively.