Dietary Aide Part Time

Compass Group Canada; Belle River; On-site; CAD 21,000 - 28,000; Full time

Job summary

Compass Group Canada is seeking a Dietary Aide to support meals for residents in an assisted living or medical facility. You will prepare and serve meals according to therapeutic diets and portion standards, while maintaining clean dining spaces and adhering to HACCP guidelines.

Ideal candidates hold a valid Food Handler Certificate, have experience in dietary aide roles or hospitality, and possess strong communication, multitasking, and team collaboration skills.

Qualifications

• You must have a valid Food Handler Certificate or provincial equivalent.
• Previous experience as a dietary aide or in hospitality/customer service.
• Knowledge of sanitation and safety guidelines.
• Skilled in preparing meals according to instructions.
• Good time-management skills and ability to multitask.
• Can work independently and as part of a team.
• Strong interpersonal and communication skills.
• Physically able to perform the duties of the position.

Responsibilities

• Assist in basic food preparation and serve meals in accordance with therapeutic diets and portion standards.
• Setting, clearing, cleaning, and sanitizing dining spaces.
• Maintain and perform cleaning duties or follow the posted cleaning schedule for that day.
• Monitor and restock service areas.
• Observe HACCP guidelines to ensure safe food handling and preparation methods.
• Follow WHMIS and MSDS guidelines using chemicals, cleaning, and sanitizing agents.
• Support with special function catering as delegated.

Skills

Food Handler Certificate

Customer Service

Sanitation & Safety

Time Management

Communication Skills

Teamwork

multitasking

Job description

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How you will make an impact:
You will be responsible for preparing and serving food to residents or patients in an assisted living or medical facility.

As a Dietary Aide, you will:

• Assist in basic food preparation and serve meals in accordance with therapeutic diets and portion standards
• Setting, clearing, cleaning, and sanitizing dining spaces
• Maintain and perform cleaning duties or, as per the posted cleaning schedule for that day
• Monitor and restock service areas.
• Observe HACCP guidelines to ensure safe food handling / preparation methods
• Follow WHIMIS and MSDS guidelines using chemicals, cleaning, and sanitizing agents
• Support with special function catering as delegated

About you:

• You must have a valid Food Handler Certificate or provincial equivalent
• Have previous experience as a dietary aide or in hospitality and customer service
• You have knowledge of sanitation and safety guidelines
• Skilled in preparing meals according to instructions
• Have good time-management skills and ability to multitask
• Can work independently and as part of a team
• You have great interpersonal and communication skills
• Have the physical ability to carry out the duties of the position

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