Dietary Aid Part Time

COMPASS GROUP CANADA; Edmonton; On-site; CAD 30,000 - 40,000; Full time

Benefits offered by this job

Health benefits

Great Place to Work

Career opportunities

Mental Health & Wellness

Job summary

Compass Group Canada is seeking a Dietary Aide to prepare and serve meals in an assisted living or medical facility. You will assist in basic food prep, set and sanitize dining spaces, and monitor service areas while following HACCP guidelines.

The role requires a valid Food Handler Certificate, experience in dietary aide or hospitality, and strong time-management and teamwork skills. Opportunities for involvement in special catering and a focus on health and safety are highlighted.

Qualifications

• Valid Food Handler Certificate or provincial equivalent.
• Experience in dietary aide, hospitality, or customer service.
• Knowledge of sanitation and safety guidelines.

Responsibilities

• Assist in basic food preparation and serve meals per therapeutic diets and portion standards.
• Set, clear, clean and sanitize dining spaces.
• Maintain and follow cleaning schedule; perform cleaning duties as posted.
• Monitor and restock service areas.
• Observe HACCP guidelines for safe handling and preparation.
• Follow WHMIS and MSDS guidelines when using chemicals and sanitizing agents.
• Support with special function catering as delegated.

Skills

Food handler certificate

Customer service

Sanitation knowledge

Meal preparation

Time management

Teamwork

Interpersonal communication

Physical ability

Job description

How You Will Make An Impact

You will be responsible for preparing and serving food to residents or patients in an assisted living or medical facility.

As a Dietary Aide, You Will

• Assist in basic food preparation and serve meals in accordance with therapeutic diets and portion standards
• Setting, clearing, cleaning, and sanitizing dining spaces
• Maintain and perform cleaning duties or, as per the posted cleaning schedule for that day
• Monitor and restock service areas.
• Observe HACCP guidelines to ensure safe food handling / preparation methods
• Follow WHIMIS and MSDS guidelines using chemicals, cleaning, and sanitizing agents
• Support with special function catering as delegated

About You

• You must have a valid Food Handler Certificate or provincial equivalent
• Have previous experience as a dietary aide or in hospitality and customer service
• You have knowledge of sanitation and safety guidelines
• Skilled in preparing meals according to instructions
• Have good time-management skills and ability to multitask
• Can work independently and as part of a team
• You have great interpersonal and communication skills
• Have the physical ability to carry out the duties of the position

What’s in it for you?

• Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
• The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
• Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
• Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
• A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/9 support, resources, and information.
• We are as diverse as our guests. We are as diverse as the people and communities we serve, and we know that’s one of our greatest strengths. We’re committed to building an inclusive workplace where people feel respected, supported, and able to grow, with fair opportunities for all. Our Employee Resource Groups (ERGs) create space for connection, deepen cultural awareness, and build appreciation of diverse perspectives across our teams – strengthening our culture and helping people feel a true sense of belonging.

For accommodation requests during the hiring process, please contact [e-mail] for further information.