Demi Chef De Partie (New West End Location)

L'OCA; Edmonton; On-site; CAD 30,000 - 60,000; Full time

Job summary

A new restaurant opening in West Edmonton seeks a Demi Chef de Partie. This role involves preparing visually appealing dishes, mentoring junior staff, and ensuring high food safety standards. Join L’OCA Quality Market to celebrate culinary excellence and teamwork in a dynamic kitchen environment.

Qualifications

• Proven experience as a Commis Chef or similar role.
• Experience in high-volume restaurant settings.
• Proficiency in various cooking techniques.

Responsibilities

• Prepare dishes with flair and maintain high standards.
• Mentor and train junior kitchen staff.
• Collaborate with the kitchen team for smooth operations.

Skills

Attention to detail

Interpersonal skills

Multitasking

Job description

Job Description

Please note: This position is for a new restaurant opening in West Edmonton. While the exact location will be announced soon, successful candidates will complete a 4–6 week paid training program at Pyro in Sherwood Park prior to the opening.

Step Right Up! The Stage Awaits a Star Demi Chef de Partie!

Compensation: $17-$18 per hour.

The Role:

Are your kitchen skills sharper than a finely honed chef's knife? Are you the maestro who knows how to turn the ordinary into an extraordinary culinary experience? L’OCA Quality Market is seeking a Demi Chef de Partie who embodies our principles of Quality, Scratch, Theatre, Service, and Love.

Responsibilities:

• Communicate and model our vision and goals, ensuring every dish is a masterpiece.
• Collaborate with the Chef De Partie and kitchen team to ensure smooth operations.
• Prepare dishes with flair, ensuring they are visually appealing and delicious.
• Maintain high standards of food freshness, taste, and safety.
• Mentor and train junior kitchen staff, passing on culinary skills and knowledge.
• Coordinate effectively with all departments to ensure kitchen harmony.

Qualifications:

• Proven experience as a Commis Chef or similar role.
• Experience in high-volume restaurant settings.
• Proficiency in various cooking techniques and food preparation principles.
• Appreciation for diverse cuisines.
• Strong attention to detail in food presentation and quality.
• Ability to multitask while maintaining quality standards.
• Positive attitude and excellent interpersonal skills.
• Knowledge of safety policies and procedures.
• Mathematical skills for inventory and cost management.

Minimum Experience: At least 6 months of hands-on kitchen experience.

Join Us: Become part of L’OCA Quality Market, where every day is a culinary celebration. We value teamwork, mutual respect, and passion for food. Apply now and help us create something amazing!

L’OCA Quality Market is a specialty grocer and gourmet food retailer dedicated to delivering a world-class food experience. We focus on quality, local sourcing, and innovative practices, with a vision to expand across Canada. Our first location is 48,000 sq ft in Sherwood Park, Alberta.