Cul Supervisor

Moxies-13dcc72e; Kitchener; Presencial; CAD 42.000 - 54.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Employee discount on delicious meals

Paid training to enhance your culinary

Tips to supplement your income

Descripción de la vacante

Moxies in Kitchener is seeking a Culinary Supervisor to lead on prep and line stations, ensuring high-quality dishes and smooth kitchen operations in a fast-paced environment.

You will work under the Chef, directing culinary operations on shift and managing sales and profit budgets while delivering an exceptional guest experience.

Formación

• Proven experience in a similar role.
• Knowledge of various cooking methods and techniques.
• Ability to work well under pressure.

Responsabilidades

• Assist the team in preparing high-quality dishes
• Supervise the kitchen staff and ensure smooth operations
• Manage food preparation and cooking

Conocimientos

Proven experience in similar role

Cooking methods & techniques

Work under pressure

Descripción del empleo

Culinary Supervisor

Are you passionate about creating delicious dishes in a fast-paced kitchen environment? Do you thrive in a dynamic team setting where your culinary skills can shine?

If you are a highly skilled and motivated individual, we have an immediate opportunity for you to join our team as a culinary supervisor. As a supervisor at our Food & Beverage establishment, you will have the chance to learn and grow your culinary expertise while working alongside talented chefs.

We are seeking a talented culinary supervisor to join our team. You will execute menu items in both prep and line areas, direct culinary operations on a shift basis under the guidance of the Chef, and manage sales and profit budgets.

Responsibilities:

• Assist the team in preparing high-quality dishes
• Supervise the kitchen staff and ensure smooth operations
• Manage food preparation and cooking

Requirements:

• Proven experience in a similar role
• Knowledge of various cooking methods and techniques
• Ability to work well under pressure

Benefits:

• Employee discount on delicious meals
• Paid training to enhance your culinary skills
• Tips to supplement your income

Location: Kitchener 385 Fairway Rd S, Kitchener, ON N2C 2N9, Canada

From handcrafted dishes to signature cocktails and award-winning hospitality. Moxies has invited our guests to savour the moment across 50+ locations in Canada and in the United States for more than 30 years.
Drawing inspiration from his experience in a Michelin-recognized restaurant and designing the menu for the James Beard House Canada 150th celebration, Executive Chef Brandon Thordarson delivers culinary excellence under a commitment to the craft of cooking and the personal mantra, “if it isn’t right, it doesn’t leave the kitchen.” Chef Brandon has created an entire menu of artfully crafted, fresh flavours exclusive to Moxies. All served in a captivating ambience by a team dedicated to making Moxies the best part of your day.