Counter Attendant - Food Service

Tim Hortons; Bromont; On-site; CAD 30,000 - 40,000; Part time

Job summary

Tim Hortons in Bromont, QC is seeking a motivated Counter Attendant to join their food service team. This role involves taking customer orders, preparing food items, and maintaining a clean kitchen and dining area. Ideal candidates should have some food service experience and the ability to work flexible hours, including early mornings and evenings. A fast-paced environment awaits those who thrive on maintaining attention to detail and cleanliness.

Qualifications

• No formal education required — no degree, certificate, or diploma needed.
• 1 to less than 7 months of experience in a related role is considered an asset.
• Availability for shift or on-call work, including early mornings and evenings.
• Authorization to work in Canada is required.

Responsibilities

• Take customers' orders accurately and efficiently at the counter.
• Prepare, heat, and finish simple food items according to menu standards.
• Package take-out food properly for guest pickup.
• Clear and clean tables, trays, and chairs throughout the shift.
• Load buspans and trays as part of regular dining area maintenance.
• Clean and sanitize the kitchen including work surfaces, cupboards, appliances, and equipment.
• Receive, unpack, and store supplies in refrigerators, freezers, cupboards, and other designated storage areas.

Skills

Customer service

Fast-paced setting

Attention to detail

Job description

Tim Hortons in Bromont, QC is looking for a motivated Counter Attendant to join their food service team. This role covers a range of food service duties including taking customer orders, preparing and packaging menu items, and maintaining a clean and sanitary kitchen and dining area.

Responsibilities

• Take customers' orders accurately and efficiently at the counter
• Prepare, heat, and finish simple food items according to menu standards
• Package take-out food properly for guest pickup
• Clear and clean tables, trays, and chairs throughout the shift
• Load buspans and trays as part of regular dining area maintenance
• Clean and sanitize the kitchen including work surfaces, cupboards, appliances, and equipment
• Receive, unpack, and store supplies in refrigerators, freezers, cupboards, and other designated storage areas

Requirements

• No formal education required — no degree, certificate, or diploma needed
• 1 to less than 7 months of experience in a related role is considered an asset
• Availability for shift or on-call work, including early mornings and evenings
• Authorization to work in Canada is required
• Ability to work in a fast-paced setting while maintaining attention to detail and cleanliness

Schedule

Early morning, Day, Evening, Flexible hours, Shift. 37.5 hours per week.