Cook | LMIA approved

Canada Job Bank; Canmore; On-site; CAD 45,847,000 - 54,443,000; Full time

Job summary

Patrinos Steak House & Lounge in Canmore, AB, seeks a skilled Cook for full-time, year-round employment starting soon. The role covers kitchen operations from prep to plating in a busy restaurant setting.

You will train staff, manage inventories, plan menus, and ensure food safety while working a schedule that may include weekends. The successful candidate has 2+ years of kitchen experience and excellent communication. This position offers competitive wages and opportunities for advancement.

Qualifications

• Secondary school graduation certificate.
• 2 years to less than 3 years of experience.
• Excellent oral communication skills.
• Interpersonal awareness.
• Ability to manage tight deadlines.
• Ability to work under pressure.
• Ability to handle repetitive tasks.
• Ability to handle heavy loads.
• Physically demanding work.
• Attention to detail.
• Stand for extended periods.
• Organized with clear judgement.
• Accurate, initiative, client-focused.
• Fast-paced environment, team player, flexible, dependable, reliable.
• English language proficiency.

Responsibilities

• Train staff in preparation and cooking of food.
• Train staff in handling of food.
• Supervise kitchen staff.
• Take note of helpers.
• Manage kitchen operations.
• Inspect kitchens.
• Look after food service areas.
• Clean kitchen and work areas.
• Maintain inventory and records of food and supplies.
• Maintain inventory and records of equipment.
• Prepare and cook complete meals.
• Prepare individual dishes and foods.
• Plan menus.
• Determine size of food portions.
• Estimate food requirements.
• Manage and estimate costs.
• Monitor supplies.
• Order supplies.
• Prepare dishes for customers with food allergies or intolerances.

Skills

Excellent oral communication

Interpersonal awareness

Work under pressure

Attention to detail

Team player

Flexible

Dependable

Reliable

English

Education

Secondary school graduation certificate

Job description

Patrinos Steak House & Lounge based in Canmore, AB, is looking for candidates for the position of Cook with 1 vacancy. The ones chosen to be employed will be required to start work as soon as possible. Patrinos Steak House & Lounge has an approved Labor Market Impact Assessment (LMIA) to hire a foreign worker to fill labor or skills shortages on a temporary basis. The vacancies refer to that of permanent employment and a full time job. The shift will extend from morning to day to evening to night and the candidate maybe required to work in the weekend as well.

Employer Name: Patrinos Steak House & Lounge
Position: Cook
No. of vacancies: 1
Salary: $16.00 to $19.00 hourly for 40 hours per week plus additional gratuities
Employment type: Full time
Location: 1602 Bow Valley Trail, Canmore, AB, T1W 1N5

• The candidate will be required to train staff in preparation and cooking of food.
• The candidate will be required to train staff in handling of food.
• The candidate will be required to supervise kitchen staff.
• The candidate will be required to take note of the helpers.
• The candidate will be required to manage kitchen operations.
• The candidate will be required to inspect kitchens.
• The candidate will be required to look after food service areas.
• The candidate will be required to clean kitchen and work areas.
• The candidate will be required to maintain inventory and records of food and supplies.
• The candidate will be required to maintain inventory and records of equipment.
• The candidate will be required to prepare and cook complete meals.
• The candidate will be required to prepare individual dishes and foods.
• The candidate will be required to plan menus.
• The candidate will be required to determine size of food portions.
• The candidate will be required to estimate food requirements.
• The candidate will be required to manage and estimate costs.
• The candidate will be required to monitor supplies.
• The candidate will be required to order supplies.
• The candidate will be required to prepare dishes for customers with food allergies or intolerances.
• The Work Setting is a Restaurant.
• The working environment will be in an Urban area.
• The cook category required is a general cook.

Requirements

• The candidate should have a Secondary (high) school graduation certificate.
• The candidate should have an experience of at least 2 years to less than 3 years.
• The candidate should have excellent oral communication skills.
• The candidate should have interpersonal awareness.
• The candidate should be able to manage tight deadlines.
• The candidate should be able to work under pressure.
• The candidate should be able to handle repetitive tasks.
• The candidate should be able to handle heavy loads.
• The work will be physically demanding and hence the candidate should be comfortable with it.
• The candidate should pay attention to detail.
• The candidate will be required to stand for extended periods and hence should be comfortable with it.
• The candidate should be organized.
• The candidate should have clarity of judgement.
• The candidate should be accurate.
• The candidate should show initiative.
• The candidate should be focused on the clients.
• The candidate should be able to work in a fast paced environment.
• The candidate should be a team player.
• The candidate should be flexible.
• The candidate should be dependable.
• The candidate should be reliable.
• The candidate should know English.
• Patrinos Steak House & Lounge promotes equal employment opportunities for all job applicants, including those member of these groups: Newcomers to Canada, and Indigenous people.