Cook | Casual

Sienna Senior Living

Port Coquitlam

Presencial

CAD 3.444.000 - 4.684.000

Jornada completa

14 días+
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Ventajas ofrecidas por este puesto de trabajo

Competitive salary
Health & dental benefits
RRSP with employer match
SOAR program
Employee share purchase plan

Descripción de la vacante

Sienna Senior Living is seeking a Cook to join our team, delivering meals and snacks in line with production sheets and dietary requirements. You will work with a supportive team, ensure food quality, and help manage daily kitchen operations.

We offer a competitive hourly wage of $29.24 with opportunities for growth and benefits, including health and dental coverage, RRSP with employer match, and participation in the SOAR program. Ontario and BC applicants welcome.

Formación

  • Must have a positive attitude and be able to work in a team.
  • Experience in food preparation and cooking in institutional, healthcare, restaurant or hospitality settings.
  • Ability to follow production sheets, recipes and menus and monitor food quality.

Responsabilidades

  • Set up equipment and supplies for food preparation.
  • Prepare meals and snacks according to production sheets and recipes.
  • Provide for prescribed diets at correct temperatures and portions.
  • Monitor quality of food supplies and report issues to team lead.
  • In absence of team lead, oversee departmental operations including menu changes and purchases.
  • Assist in orientation and training of new team members.
  • Perform other duties as assigned.

Conocimientos

Positive attitude
Food preparation
Team training support

Educación

Grade 12
Safe Food Handling Certificate
Smart Serve Certificate

Descripción del empleo

We are Sienna Senior Living, a publicly traded company (TSX:SIA) and one of Canada’s leading owners and operators of seniors’ residences. We offer care, support, services and housing in Retirement and Long Term Care to seniors/residents and their families. And we truly believe it is a privilege to serve Canada’s seniors, ensuring they live fulfilling lives with the utmost comfort, dignity and respect.

At Sienna, we empower our 12,000 team members to help our residents live the life they desire and deserve. We provide our team members the tools and support to deliver excellent clinical care and elevate the resident experience through choice, personalization, and community engagement.

At Sienna Senior Living, our commitment to enhancing the daily lives of our residents extends far beyond clinical care. Integral to this mission are our dedicated leaders and their teams who oversee vital functions such as culinary services, housekeeping, recreation, and maintenance. These roles are not just jobs; they embody the heart and soul of our purpose-drive culture, one that is centered on cultivating happiness in daily life!

What Sienna Offers
  • A competitive salary and vacation package
  • Health & Dental benefits program
  • RRSP with employer match
  • Share Ownership and Reward Program (SOAR)
  • Employee Share Purchase Plan with company match
  • Continuous learning and growth so you have the skillset needed to succeed and take on new challenges
  • A welcoming culture that values diversity and differing perspectives, experiences and beliefs

As a Cook your typical day will impact in the following ways:

  • Setting up equipment and supplies for food preparation
  • Preparing meals and snacks according to production sheets, recipes and other menu document as provided
  • Providing for prescribed diets, at appropriate temperatures and in portion controlled quantities
  • Monitoring quality of food supplies received and advises team leader of problems and makes recommendations about corrective action
  • In the absence of the team leader, assumes responsibility for departmental operations including menu changes as necessary, requisitions and purchases food and other supplies from authorized suppliers
  • Assisting in the orientation and training of new team members
  • Performing other duties as assigned
Must Haves
  • Grade 12 minimum education required
  • A valid Safe Food Handling Certificate and/or Smart Serve certificate
  • Experience with cooking in institutional, health care, restaurant, or hospitality
  • Demonstrates a positive attitude necessary to meet the goals and standards of the residence
  • All applicants must successfully pass the prescribed Vulnerable Sector Check. Applicable to Ontario applicants
  • All applicants must successfully pass the prescribed Criminal Records Check. Applicable to British Columbia applicants
Bonus Points For Having
  • Graduate of a recognized college food preparation program and willing to Red Seal certify

For Ontario locations, in accordance with the Accessibility for Ontarians with Disabilities Act 2005, upon request, support will be provided for accommodations throughout the recruitment, selection and assessment process

Wage Leveling rate of pay $29.24 per hour until such time that wage leveling ends, then the pay rate will reflect the collective agreement pay rates.

This posting is for an existing vacancy

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