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Cook Casual

Tla’amin Nation

British Columbia

On-site

CAD 30,000 - 60,000

Full time

5 days ago
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Job summary

The Tla’amin Nation is seeking a Cook for on-call work primarily at Tla’amin Health. The role involves preparing and serving meals, complying with health standards, and maintaining kitchen cleanliness. Applicants should be physically fit, possess a Food Safe certificate, and have relevant culinary training. All employees must be vaccinated against COVID-19.

Qualifications

  • Minimum Grade 12 preferred.
  • Successful Criminal Record check with vulnerable sector check.
  • Current TB Test.

Responsibilities

  • Prepares, cooks, and serves lunch according to safety and health standards.
  • Orders and picks up food items necessary for the preparation of meals.
  • Maintains confidentiality regarding citizens and clients.

Skills

Knowledge of Canada's Food Guide
Physically fit
Ability to work independently and as part of a team
Verbal, written and reading skills

Education

Minimum Grade 12
Current Food Safe certificate
Certification from a recognized Cooks Training Program
Class 5 BC Driver's License
Current Basic First Aid and CPR certification

Job description

The Tla’amin Nation is a modern, forward thinking, self-governing nation located on the beautiful upper Sunshine Coast (qathet Region).

Position Summary

Job Status: Casual

Job Title: Cook

Hours of Work: On-Call

Work Site: Tla’amin Health and CDRC

Date Posted: June 18, 2025

Close Date: June 27, 2025

Salary: $24.09 per hour

Reports to: Health Director or Designate

Reference: Cook-2025-06-18-CAS

Internal / External Posting

The successful applicant will be required to work in accordance with the BCGEU Collective Agreement as well as the applicable policies and procedures of Tla’amin Health and Tla’amin Nation. The successful applicant will be in good physical health. This position is open to applicants of all genders.

Key Responsibilities

Performs all duties and responsibilities in accordance with Tla’amin laws, regulations, policies, practices, and procedures as directed by the Position. Maintains confidentiality as required pertaining to citizens, clients, employees, and general matters of the Nation.

  • Follows a lunch menu plan in accordance with accepted nutritional guidelines such as Canada’s Food Guide for healthy eating and the individual dietary needs of the children.
  • Prepares, cooks and serves lunch in accordance with safety and health standards and the approved menu plan.
  • Oversees the operation of the cooking facilities and equipment and ensures their cleanliness and maintenance.
  • Orders and pick up food items necessary for the preparation of meals and ensures that purchases are within approved budget limits.
    • Daily - temperature checks of refrigerator and freezer
    • Weekly - deep cleaning and sanitizing stove, fridge, microwave
    • Monthly - freezer check and cleaning as required
  • Maintains an inventory of food and other related items.
  • Performs other related duties as required.
  • Store food items following safety and health standards.
  • Receive and deliver groceries to classrooms on Mondays.
  • Performs other related duties as required by the manager

Qualifications

Education, Training, Experience

  • Minimum Grade 12 preferred
  • Certification from a recognized Cooks Training Program preferred or a combination of education, training, and experience in cooking
  • Current Food Safe certificate
  • Successful Criminal Record check with vulnerable sector check
  • Class 5 BC Driver's License and clean driver’s abstract
  • Current TB Test
  • Current Basic First Aid and CPR certification – or willingness to obtain

Knowledge, Skills, Abilities

  • Knowledge of Canada's Food Guide and healthy eating nutritional requirements
  • Physically fit - standing for periods of time and lifts & carries heavy food items
  • Work independently and as a team member
  • Verbal, written and reading skills

Working Conditions

  • Work is performed primarily in the Health Building.

Additional Information

All employees working for Tla’amin Health must be fully vaccinated for COVID-19. Proof of vaccination status will be required.

How to Apply

Please reply by sending you resume accompanied with a cover letter, by June 27, 2025 no later than 4:30 to:

https://tlaaminfirst.bamboohr.com/careers/234

OR

Mail or drop off in person to:

Attention: Human Resources
Tla’amin Health
4895 Salish Drive
Powell River, BC
V8A 0B6

We thank all applicants for their interest, however only those shortlisted will be contacted.

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