Cook 3 (Commis _ Venues) Full Time

Hyatt Hotels Corporation; Old Toronto; On-site; CAD 35,000 - 45,000; Full time

Job summary

Join a leading luxury hotel as a Cook 3 at Park Hyatt Toronto, where you will be part of a dynamic culinary team. Enjoy complimentary meals, health benefits, and opportunities for personal growth in a vibrant work environment. No prior experience is required, making it an ideal entry point into the culinary world.

Benefits

Complimentary meal during shift

Employer RRSP Matching Contributions

Complimentary hotel nights and discounts

Extended Health and Dental benefits

Qualifications

• Basic culinary skills or related cooking experience required.
• Good communication skills needed.

Responsibilities

• Production role involving supervision and training.
• Requires standing for long periods and performing repetitive duties.

Skills

Communication

Customer Satisfaction

Job description

Job Description for Cook 3 at Park Hyatt Toronto

Hyatt is a place of learning – similar to a university. The company offers many opportunities for professional and personal growth.

Do you want to make a difference in the lives of those around you, be part of something bigger, and love where you work?

Join a community that values respect, integrity, inclusion, empathy, experimentation, and well-being. At Hyatt, diversity, equity, and inclusion are at the core of our purpose : to care for people so they can be their best.

Recently renovated with striking architecture, art, and bespoke culinary experiences, Park Hyatt Toronto offers sophisticated, approachable luxury with a distinct character highlighting our Yorkville location.

Why should you work at the Park Hyatt Toronto?

• Complimentary meal during shift
• Employer RRSP Matching Contributions
• Complimentary hotel nights and discounts at Hyatt properties worldwide
• Extended Health and Dental benefits for you and your dependents 90 days after joining
• 2023 and 2024 Great Place to Work Certified

About the Role

The Cook 3 position requires basic culinary skills or related cooking experience and good communication skills. It is a production role that involves supervision and training.

Qualifications

• No previous experience necessary
• A genuine desire to satisfy the needs of others in a fast-paced environment
• Ability to stand for long periods
• Capable of performing repetitive duties

Park Hyatt Toronto is dedicated to providing employment accommodations in compliance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act. Please inform the Human Resources department if you require accommodations during the hiring process.