Cook

Holt Renfrew; Toronto; On-site; CAD 24,000 - 40,000; Full time

Benefits offered by this job

Employee discount

Pension

Health & dental benefits

Tuition assistance

Continuous learning and development

Job summary

Holt Renfrew is seeking a Cook who will prepare and cook meals under the guidance of the Executive Chef in a fashion-driven environment. The role emphasizes strict adherence to health and safety regulations, waste control, and timely, high-quality service.

Ideal candidates have a high school diploma and culinary training with 3–5 years’ experience, thriving in a team setting and contributing to department goals. The company offers a range of benefits and an excellent employee discount.

Qualifications

• High school diploma or equivalent required.
• Culinary school graduate preferred; strong teamwork and collaboration abilities.
• Experience in a restaurant or kitchen environment is beneficial.

Responsibilities

• Prepares and cooks all meals according to Executive Chef’s direction.
• Follows all food handling, health and safety regulations.
• Controls waste of food and maintains clean prep and storage areas.
• Delivers quick client service while working safely.
• Assists with ordering and keeping records of quantities used.

Skills

Teamwork

Food handling

Health & safety awareness

Education

High school diploma

Culinary school graduate

Job description

Holt Renfrew offers you an inspiring, fashion-driven environment with opportunities to learn and grow. From our incredible partnerships with iconic luxury brands, to our commitments to corporate social responsibility, you will be inspired every day. A job at Holt Renfrew offers a competitive total compensation, a generous employee discount, pension, and health & dental benefits, tuition assistance, and continuous learning and development.

Cook The Cook prepares and cooks food, under the guidance of the Executive Chef.

Specific responsibilities include (but are not limited to) the following:

• Prepares and cooks all meals according to Executive Chef’s direction
• Follows all food handling, health and safety regulations
• Controls waste of food
• Works swiftly and safely to deliver quick client service
• Maintains prep and storage areas in a clean, tidy and safe manner
• Keep records of quantities used and assists with food and supplies ordering
• Ensures proper rotation of perishable stocks
• Comply with all Health & Safety policies and requirements

The ideal candidate:

• High school diploma
• Culinary school graduate
• 3-5 years previous experience, excelling in a team environment

The measures of success:

• Contribution to financial objectives
• Individual objectives linked to the achievement of department goals
• Feedback from internal and external clients

Holt Renfrew is an equal opportunity employer committed to fostering a diverse and inclusive workplace. Our future success depends on the perspectives and contributions of all our employees -- their diverse backgrounds, abilities and experiences make our business stronger.

If you are contacted for a job opportunity and require accommodation, please email [e-mail] and let us know so we can ensure you have an accessible candidate experience throughout the recruitment process.

All requests are confidential and used only to meet candidate needs.

Hiring Range / Échelle salariale à l’embauche : $17.60 - $29.25 / 17,60$ - 29,25$ (per hour / de l’heure) Final compensation for this position will be determined based on the candidate's unique skills, expertise, individual qualifications, and assessed contributions to the role following the completion of the interview process. The range stated is the starting range for this position. Offers may vary with experience, qualifications, performance, and local market conditions. We strive to offer competitive compensation that aligns with a candidate's contributions to our team, along with a comprehensive benefits package, enticing perks, pension matching, incentives, and our coveted employee discount.

La rémunération finale pour ce poste sera déterminée sur la base des compétences uniques du candidat, de son expertise, de ses qualifications individuelles et de l'évaluation de la contribution au poste à l'issue de la procédure d'entrevue. La fourchette indiquée est la fourchette de départ pour ce poste. Les offres peuvent varier en fonction de l’expérience, des qualifications, du rendement et des conditions du marché local. Nous nous efforçons d'offrir une rémunération compétitive qui corresponde à la contribution du candidat à notre équipe, ainsi qu'un ensemble complet de garanties, d'avantages attrayants, de cotisations de retraite assorties par l'employeur, de primes d'encouragement et notre très convoitée remise d'employé.

We are Canada’s FASHION and LIFESTYLE retailer, providing a strong trusted voice in the global fashion world on behalf of Canadian customers.

We are the curators of EXTRAORDINARY products that INSPIRE our customers and are respectful of both people and planet.

We provide personal service and experiences to empower our customers and colleagues to find the truest expression of themselves and create JOY in doing so.

We are committed to creating and inspiring a more SUSTAINABLE future for all.

We aim to IGNITE the possibility of POSITIVE CHANGE.

No other brand has this combination of traits, and they give us our strong point of view and set us apart.

Magenta Own and elevate Magenta so that it is synonymous with the brand.

Canadian Be proud and make Canadians proud of who we are by representing a modern Canada, its values, its people, and its ethos on the global retail stage.

Sustainability Be a leader in sustainability and ignite the possibility of positive change in others.

Build loyalty by being known as a trusted brand that cares for its customers, colleagues, communities, as well the planet.

Personal Service Deliver the highest quality of service, not just to our most valuable customers, but to all guests of Holts.

Our reach may be global, but our Values remain proudly Canadian. They are meaningful to us and guide how we work together and interact with our communities.

Warmth Be open, welcoming, and respectful to others.

Unity We are one team, one community, sharing one planet.

Passion Passion is what drives us to be curious and think creatively.

Excellence We constantly encourage ourselves to be better.