Cook

Kibbi

Surrey

On-site

CAD 36,000 - 48,000

Full time

14 days+
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Job summary

Kibbi in Surrey, Canada is seeking a cook/kitchen supervisor to prepare and cook meals, inspect kitchen areas, and manage kitchen operations. The role requires 1–2 years of experience and a high school graduation certificate. You will supervise staff, maintain inventory, and ensure cleanliness in a fast-paced environment.

Fluency in English is expected, with a 35-hour work week on a permanent basis. Join Kibbi to contribute to efficient kitchen services in a dynamic team setting.

Qualifications

  • Secondary school graduation certificate is required.
  • 1–2 years of kitchen/culinary experience preferred.
  • English language proficiency required.
  • Ability to work in a fast-paced environment and under pressure.

Responsibilities

  • Prepare and cook complete meals or individual dishes and foods.
  • Inspect kitchens and food service areas to ensure cleanliness and safety.
  • Supervise kitchen staff and helpers.
  • Maintain inventory and records of food, supplies and equipment.
  • Clean kitchen and work areas to maintain hygiene.
  • Manage kitchen operations to ensure smooth service.

Skills

Attention to detail
Team player
Time management
Work under pressure
Fast-paced environment

Education

Secondary school graduation certificate

Job description

EDUCATION
  • Secondary (high) school graduation certificate
TASKS
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
WORK CONDITIONS AND PHYSICAL CAPABILITIES
  • Attention to detail
  • Fast-paced environment
  • Work under pressure
PERSONAL SUITABILITY
  • Flexibility
  • Reliability
  • Team player
  • Time management
EXPERIENCE
  • 1 year to less than 2 years
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 35 hours per week
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