cook

Travelodge Hotel Saskatoon; Saskatoon; On-site; CAD 30,000 - 50,000; Full time

Job summary

An established industry player is seeking a dedicated cook to join their team in a vibrant kitchen environment. This role involves preparing delicious meals, managing food portions, and ensuring a clean workspace. With a strong emphasis on teamwork and quality, this position offers the chance to showcase culinary skills while contributing to an exceptional dining experience. If you have a passion for cooking and enjoy working in a fast-paced setting, this opportunity is perfect for you!

Benefits

Dental plan

Disability benefits

Health care plan

Life insurance

Registered Retirement Savings Plan (RRSP)

Free parking available

Qualifications

• 1-2 years of experience in food preparation and cooking.
• Ability to manage food portions and kitchen supplies.

Responsibilities

• Determine food portion sizes and costs for meals.
• Prepare and cook complete meals or individual dishes.
• Maintain cleanliness in kitchen and work areas.

Education

No degree, certificate or diploma

Job description

Overview

Languages

English

Education

• No degree, certificate or diploma

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks:

• Determine the size of food portions and costs
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Clean kitchen and work areas

Benefits

Health benefits:

• Dental plan
• Disability benefits
• Health care plan

Financial benefits:

• Life insurance
• Registered Retirement Savings Plan (RRSP)

Other Benefits:

• Free parking available