cook

Royal Oaks Care Home; Regina; On-site; CAD 26,000 - 36,000; Full time

Job summary

Royal Oaks Care Home in Regina, SK is seeking a full-time cook to join our kitchen team. You will prepare meals for residents, handle special dietary needs, and ensure food safety in a nursing home environment. The role requires 30–40 hours per week and starts as soon as possible.

Applicants should have a secondary school diploma and 7 months to <1 year of related experience. This position is on-site with no remote work option and involves standing for extended periods.

Qualifications

• Secondary school graduation certificate required.
• 7 months to less than 1 year of related experience.
• Experience in a nursing home or food service is an asset.

Responsibilities

• Requisition food and kitchen supplies.
• Prepare and cook complete meals or individual dishes.
• Prepare dishes for customers with allergies or intolerances.
• Prepare and cook special meals for patients as instructed by dietitian or chef.
• Train staff in preparation, cooking and handling of food.
• Order supplies and equipment.
• Maintain inventory and records of food, supplies and equipment.
• Clean kitchen and work areas.
• Inspect kitchen and food service areas.

Skills

Client focus

Flexibility

Organized

Reliability

Team player

Time management

Education

Secondary school graduation certificate

Job description

Job details

• Location Regina , SK S4V 2Z6
• Salary 17.00 hourly / 30 to 40 hours per week
• Terms of employment Term or contract Full time
• Starts as soon as possible
• Source Job Bank #3678923

Overview

Languages

Education

• Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Nursing home/home for the aged

Responsibilities

Tasks

• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Inspect kitchen and food service areas

Additional information

Work conditions and physical capabilities

• Physically demanding
• Standing for extended periods

Personal suitability

• Client focus
• Flexibility
• Organized
• Reliability
• Team player
• Time management

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

• Support for newcomers and refugees
  • Participates in a government or community program or initiative that supports newcomers and/or refugees
• Support for youths
  • Participates in a government or community program or initiative that supports youth employment
• Support for Indigenous people
  • Participates in a government or community program or initiative that supports Indigenous people
• Supports for visible minorities
  • Participates in a government or community program or initiative that supports members of visible minorities

Who can apply for this job?

You can apply if you are:

• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-10-06

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.