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Kibbi in Regina, Canada, is seeking a kitchen cook to plan menus, prepare meals, and manage ingredients in a fast-paced kitchen. The role is full-time, 40 hours per week, with on-site work in a community-focused operation.
No degree is required. Candidates should have 1 year to less than 2 years of experience and be able to handle portion sizing, cost estimation, inventory, ordering supplies, training staff, and maintaining clean work areas.