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Cook

Patina Brew house & BBQ

Port Coquitlam

On-site

CAD 30,000 - 60,000

Full time

30+ days ago

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Job summary

Join a vibrant and award-winning brewhouse as a Line Cook, where you'll prepare delicious Southern-style BBQ and craft beer. This role offers the chance to work in a dynamic kitchen environment, focusing on high-quality, in-house-prepared food. Enjoy flexible work options, competitive pay, and opportunities for growth in a close-knit team. If you thrive in a fast-paced setting and are passionate about cooking, this is the perfect opportunity for you to shine and contribute to a welcoming atmosphere that delights our guests.

Benefits

Flexible work options
Employee discounts
Opportunities for growth

Qualifications

  • 1-2 years of experience as a Line Cook in a fast-paced kitchen.
  • Skilled in grilling, frying, and BBQ prep, especially with smoked meats.

Responsibilities

  • Prepare and cook menu items, including smoked meats and sides.
  • Maintain a clean workstation and adhere to food safety standards.
  • Collaborate with the kitchen team for smooth workflow.

Skills

Grilling
Frying
BBQ preparation
Food safety and sanitation
Team collaboration
Communication

Education

Food Safe certification

Job description

Line Cook – Patina Brewing Co. (Port Coquitlam, BC)

Patina Brewing Co., an award-winning brewhouse in Port Coquitlam, is looking for a skilled and enthusiastic Line Cook to join our kitchen team! Known for our Southern-style BBQ and craft beer, we take pride in delivering bold flavors and a welcoming atmosphere.

Responsibilities

As a Line Cook, you will:

  1. Prepare and cook menu items, including smoked meats, sides, and specials.
  2. Work efficiently on the line during busy service hours, maintaining accuracy and speed.
  3. Collaborate with the kitchen team to ensure a smooth workflow and uphold our commitment to fresh, in-house-prepared food.
  4. Assist with prep work, including chopping, marinating, and smoking, as needed.
  5. Maintain a clean, organized workstation while adhering to food safety standards.

What We Offer
  1. Flexible work options – Full-time and part-time positions available.
  2. Starting wage of $18 per hour plus tips.
  3. Employee discounts.
  4. Opportunities for growth within our close-knit team.

Qualifications
  1. 1–2 years of experience as a Line Cook (or a similar role) in a fast-paced kitchen.
  2. Skilled in grilling, frying, and BBQ prep (experience with smoked meats is a big plus!).
  3. Can handle high-volume service while staying calm and focused.
  4. Works well as part of a team and communicates effectively to keep the kitchen running smoothly.
  5. Understands food safety and sanitation practices (Food Safe certification is an asset).
  6. Flexible to work evenings, weekends, and holidays—we’ll do our best to accommodate your schedule!
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