Cook

Sienna Senior Living

Kingston

On-site

CAD 21,000 - 28,000

Full time

8 days ago

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Benefits offered by this job

Competitive salary
Health & dental
SOAR program
Employee share plan
Learning & growth
Inclusive culture

Job summary

Aspira Royale Place, operated by Sienna Senior Living, is hiring a Cook to prepare nutritious, high-quality meals aligned with residents’ dietary needs and cultural preferences. You will contribute to dining experiences that support health and well-being within a compassionate senior living setting.

The role emphasizes following recipes and production sheets, meeting dietary requirements, and collaborating with the team to maintain high food quality in a fast-paced home environment.

Qualifications

  • Grade 12 minimum education required.
  • Valid Safe Food Handling and/or Smart Serve certificates.
  • Experience cooking in institutional, health care, restaurant, or hospitality.
  • You must be legally eligible to work in Canada or have a valid work/study permit.
  • You must successfully pass a Vulnerable Sector Check.

Responsibilities

  • Prepare nutritious, high-quality meals following recipes, production sheets, and menu guidelines.
  • Contribute to creating enjoyable dining experiences that support residents' health and well-being.
  • In a fast-paced environment, be a strong team contributor and support kitchen operations.

Skills

Meal prep
Dietary requirements
Quality control
Team leadership backup

Education

Grade 12
Safe Food Handling
Smart Serve

Job description

Aspira Royale Place Rate of Pay: $17.60 (as per Collective Agreement)

This posting is for an existing vacancy.

At Sienna you won't just fill a position; you will build lasting relationships with residents who call Aspira their home. Join us in a role where knowing each resident not just by name, but by story, is not just possible, it is expected. Our purpose is to cultivate happiness in daily life! We truly believe it is a privilege to serve Canada's seniors, ensuring they live fulfilling lives with the utmost comfort, dignity, and respect.

Why You Belong Here

We are a purpose driven organization. We aspire to cultivate an environment and culture where team members feel valued, heard and empowered to do meaningful work. We offer a number of programs and benefits that support team members' financial, personal and professional needs:

  • A competitive salary and vacation package
  • Health & Dental benefits program
  • Share Ownership and Reward Program (SOAR)
  • Employee Share Purchase Plan with company match
  • Continuous learning and growth so you have the skillset needed to succeed and take on new challenges
  • A welcoming culture that values diversity and differing perspectives, experiences and beliefs
What you'll Be Doing

You will be a welcomed team member, working in a fast-paced environment where you will make a meaningful difference in residents' lives. As a Cook, you will prepare nutritious, high-quality meals while gaining an understanding of residents' dietary needs, preferences, and cultural considerations. You will contribute to creating enjoyable dining experiences that support residents' health and well-being. As an individual and part of a wider team, you will be a strong contributor to the culture of the home, where the focus is always on helping residents live fully, every day.

What makes you a great fit?
  • You have hands-on experience preparing meals and snacks in a fast-paced kitchen, following recipes, production sheets, and menu guidelines.
  • You understand the importance of meeting prescribed dietary requirements, proper food temperatures, and portion control while maintaining high quality standards.
  • Monitoring quality of food supplies received and advises team leader of problems and makes recommendations about corrective action
  • In the absence of the team leader, assumes responsibility for departmental operations including menu changes as necessary, requisitions and purchases food and other supplies from authorized suppliers
What You Need To Know
  • Grade 12 minimum education required
  • A valid Safe Food Handling Certificate and/or Smart Serve certificate
  • Experience with cooking in institutional, health care, restaurant, or hospitality
  • You must be legally eligible to work in Canada or have a valid work/study permit
  • You must successfully pass a Vulnerable Sector Check
  • Sienna Senior Living may utilize artificial Intelligence to screen or assess applicants for this position

Sienna Senior Living is committed to employment equity, diversity, and inclusion in the workplace. In accordance with provincial regulations, upon request, support will be provided for accommodations throughout the recruitment, selection, and assessment process.

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