High River
On-site
CAD 30,000 - 45,000
Full time
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
Job summary
A popular restaurant is seeking a cook to join their team. The ideal candidate will be responsible for preparing delicious meals, managing kitchen operations, and maintaining food inventory. Strong reliability, flexibility, and teamwork skills are essential for success in this role.
Qualifications
- Experience in a cooking role is an asset.
- Ability to train staff in food preparation and handling.
Responsibilities
- Prepare and cook complete meals or individual dishes.
- Inspect kitchens and food service areas.
- Manage kitchen operations and maintain inventory.
Skills
Flexibility
Reliability
Team player
Education
Secondary (high) school graduation certificate
- Secondary (high) school graduation certificate
Work setting
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Supervision
- Cook (general)
- East Indian
Personal suitability
- Flexibility
- Reliability
- Team player
Experience