cook

The Empanada Company; Halton Hills; On-site; CAD 30,000 - 45,000; Full time

Job summary

A leading company in the culinary field is seeking a skilled cook to manage kitchen operations and prepare meals. The ideal candidate will have 1-2 years of experience, be able to work in a fast-paced environment, and train kitchen staff. Join us for a dynamic role where flexibility and teamwork are essential.

Qualifications

• 1-2 years of experience in cooking or kitchen management.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Supervise kitchen staff and manage kitchen operations.
• Train staff in preparation, cooking, and handling of food.

Skills

Flexibility

Organized

Reliability

Team player

Job description

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations

Work conditions and physical capabilities

• Fast-paced environment
• Handling heavy loads
• Physically demanding
• Standing for extended periods
• Work under pressure

Personal suitability

• Flexibility
• Organized
• Reliability
• Team player

Experience

• 1 year to less than 2 years