Cook

BB2 Korean BBQ House; Edmonton; On-site; CAD 42,000 - 52,000; Full time

Job summary

BB2 Korean BBQ House in Canada is seeking a skilled kitchen professional to manage menu planning, food preparation, and staff supervision. The role requires 3–5 years of kitchen experience and a permanent full-time commitment.

English is the working language, with hours ranging from 30 to 44 per week to ensure smooth restaurant operations. The candidate will inspect kitchens for cleanliness, train staff on food handling, and maintain high hygiene and safety standards while coordinating with team

Qualifications

• 3–5 years kitchen experience.
• Permanent position (full-time)
• Working language is English.

Responsibilities

• Plan menus and estimate food requirements for their realization.
• Prepare and cook complete meals or individual dishes.
• Inspect kitchens and food service areas for cleanliness and safety.
• Train staff in preparation, cooking and handling of food.
• Supervise kitchen staff and helpers to ensure quality and efficiency.
• Clean kitchen and work areas to maintain hygiene standards.

Skills

Menu planning

Food preparation

Kitchen supervision

Staff training

Quality control

Education

Secondary school diploma

Job description

EDUCATION

• Secondary (high) school graduation certificate

WORK SETTING

• Restaurant

TASKS

• Plan menus and estimate food requirements for their realization
• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Supervise kitchen staff and helpers
• Clean kitchen and work areas

EXPERIENCE

• 3 years to less than 5 years
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 30 to 44 hours per week