Line cook

Boston Pizza

Saskatoon

On-site

CAD 32,000 - 52,000

Full time

41 hours ago
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Job summary

Boston Pizza in Saskatoon, Canada, is seeking a Cook (general) to join our busy kitchen. You will prepare and cook complete meals and individual dishes, determine portions, and prepare dishes for customers with allergies or intolerances.

Previous experience 1–2 years is preferred, and you must be able to work early mornings or evenings in a fast-paced environment. You will inspect kitchens, train staff in preparation, cooking and handling of food, order supplies and equipment, supervise kitchen

Qualifications

  • Prepare and cook meals in a high-volume kitchen.
  • Determine portions and costs for dishes.
  • Train staff in food prep, cooking and handling.
  • Order supplies and maintain inventory.
  • Supervise kitchen staff and helpers.
  • Maintain cleanliness and food safety standards.

Responsibilities

  • Prepare and cook complete meals or individual dishes.
  • Prepare dishes for customers with allergies or intolerances.
  • Inspect kitchens and food service areas for safety, cleanliness and quality.
  • Train staff in preparation, cooking and handling of food.
  • Order supplies and equipment and maintain inventory records.
  • Supervise kitchen staff and helpers and ensure timely service.

Skills

Food preparation
Cooking
Staff training
Inventory management
Quality control

Education

Secondary school graduation certificate
or equivalent experience

Job description

EDUCATION
  • Secondary (high) school graduation certificate
  • or equivalent experience
WORK SETTING
  • Restaurant
TASKS
  • Determine the size of food portions and costs
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
SUPERVISION
  • Cook (general)
TRANSPORTATION/TRAVEL INFORMATION
  • Public transportation is available
WORK CONDITIONS AND PHYSICAL CAPABILITIES
  • Attention to detail
  • Fast-paced environment
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
EMPLOYMENT TERMS OPTIONS
  • Early morning
  • Evening
EXPERIENCE
  • 1 year to less than 2 years
EMPLOYMENT TERMS OPTIONS
  • Morning
  • Night
  • Day
  • Weekend
  • Overtime required
  • Overtime available
SUPPORT FOR YOUTHS
  • Participates in a government or community program or initiative that supports youth employment
  • Offers on-the-job training tailored to youth
  • Offers mentorship, coaching and/or networking opportunities for youth
  • Provides awareness training to employees to create a welcoming work environment for youth
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 40 hours per week
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