Cook

Aramark

Dorval

On-site

CAD 28,000 - 30,000

Full time

11 days ago
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Benefits offered by this job

Medical, life, and dental insurance
Employee referral program
Training and development opportunities
Uniforms and meals provided

Job summary

Aramark in Dorval, QC is seeking a passionate Cook to join our Food Services team at Bombardier. The role offers a day shift schedule, Monday to Friday, in a unionized environment with a comprehensive benefits package.

You will assist with preparation, cooking to standard recipes, monitor quality, and help with inventory and sanitation. A minimum of 2–3 years in food service is expected; catering experience is an asset, and the position starts as soon as possible.

Qualifications

  • 2 to 3 years of experience in food service or the restaurant industry.
  • Ability to work collaboratively as part of a team.
  • Ability to perform effectively in a fast-paced and high-pressure environment.

Responsibilities

  • Assist the Chef in the preparation of daily meals and catering orders.
  • Prepare and cook food according to standardized recipes and established procedures.
  • Ensure production of meals for the hot food station.
  • Set up the workstation and prepare all required ingredients.
  • Monitor product quality and ensure smooth production operations.
  • Assist with cost control, inventory management, and inventory counts.
  • Apply and enforce food safety, sanitation, and hygiene standards.
  • Participate in maintaining the cleanliness and organization of the kitchen.
  • Support operations and respond to team needs based on operational priorities.
  • Catering experience is considered an asset.

Skills

Food service experience
Team collaboration
Fast-paced environment

Job description

We are looking for a passionate Cook to join our Food Services team at Bombardier.

Enjoy a day shift schedule, Monday to Friday, in a unionized environment offering a comprehensive benefits package.

POSITION: Cook

WAGE: $20.86/hour

SCHEDULE / HOURS: 6:00 a.m. to 2:30 p.m., Monday to Friday

START DATE: As soon as possible

Job Responsibilities
  • Assist the Chef in the preparation of daily meals and catering orders
  • Prepare and cook food according to standardized recipes and established procedures
  • Ensure production of meals for the hot food station
  • Set up the workstation and prepare all required ingredients
  • Monitor product quality and ensure smooth production operations
  • Assist with cost control, inventory management, and inventory counts
  • Apply and enforce food safety, sanitation, and hygiene standards
  • Participate in maintaining the cleanliness and organization of the kitchen
  • Support operations and respond to team needs based on operational priorities
  • Catering experience is considered an asset
Qualifications
  • 2 to 3 years of experience in food service or the restaurant industry
  • Ability to work collaboratively as part of a team
  • Ability to perform effectively in a fast-paced and high-pressure environment
  • Demonstrate initiative, autonomy, and strong organizational skills
  • Maintain a positive and professional attitude
  • Customer service oriented with a commitment to client satisfaction

BENEFITS OF WORKING FOR ARAMARK

  • Medical, life, and dental insurance
  • Employee referral program
  • Employee recognition program
  • Training and development opportunities
  • Uniforms and meals provided

The successful candidate for this position will be required to complete a criminal background check and, where applicable, a Vulnerable Sector Check. Employment with Aramark will be conditional upon results deemed satisfactory by Aramark.

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing -a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook , Instagram and Twitter .

The pay range for this position is $20.86 - $20.86.

Accommodation Statement

Accommodations for job applicants with disabilities are available upon request.

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