Chef De Cuisine

Earls Kitchen + Bar; Toronto; On-site; CAD 50,000 - 70,000; Full time

Job summary

A leading restaurant chain is seeking a passionate Chef De Cuisine to join their team in Toronto. This role offers an opportunity for personal growth in culinary arts and a chance to lead a kitchen while ensuring the delivery of perfect service and food to guests. With responsibilities ranging from financial management to team development, the ideal candidate will possess strong leadership skills and a commitment to fostering a supportive working environment.

Benefits

Competitive compensation package

Flexible scheduling

Leadership meal budget + employee discounts

Mentorship, Growth and Leadership programs

In-house culinary training programs

Healthy lifestyle spending account

Qualifications

• At least 2 years experience in a similar role.
• Passion for food and desire for culinary career.
• Ability to inspire and motivate others.

Responsibilities

• Attend P&L meetings and communicate results.
• Own profitability of the store.
• Develop action plans with leadership teams.

Skills

Leadership

Communication

Hospitality

Job description

Join to apply for the Chef De Cuisine role at Earls Kitchen + Bar .

We are looking for a dedicated Chef De Cuisine - Chef in Training who is excited to take the next step in their career. As a Chef De Cuisine , you'll have the unique opportunity to embark on a journey of discovery and personal growth, learning from the best in the industry as you progress in your culinary career.

The successful candidate must be passionate and relentless in their pursuit of delivering perfect service and food to each guest, and developing future leaders for their region and organization as a whole.

As the Chef De Cuisine, you will :

• Attend P&L meetings and communicate results to the Regional team
• Own the profitability of the store
• Write a competitive annual budget for flawless restaurant operations
• Utilize Earls’ selection, development and recognition programs to create an engaging leader and partner experience
• Own all back of house routines, systems and procedures to ensure consistency and profitability
• Develop action plans with leadership teams to improve overall results
• Achieve flawless operations by developing and executing an annual business plan

What we need from you :

• At least 2 years experience in a similar role
• A passion for food and a strong desire to pursue a career in culinary arts
• Excellent leadership and communication skills, with the ability to inspire and motivate others
• A passion and commitment to hospitality, teamwork, and fun
• A commitment to fostering a supportive and engaging experience for your team members and guests
• A willingness to learn and an openness to feedback, coaching, and mentorship
• The ability to legally work in Canada

What’s in it for you :

• Competitive compensation package
• Flexible scheduling to support work / life balance
• Leadership meal budget + employee discounts
• Mentorship, Growth and Leadership programs
• In-house culinary training programs and mentorship from experienced chefs
• Opportunity for advancement with a goal to lead a culinary team and make a meaningful impact on our culinary program
• A healthy lifestyle spending account to support you in living your best life

Apply Now!

Earls is an equal opportunity employer. We are committed to a diverse and inclusive workplace, free from discrimination. We believe bringing together people of all backgrounds, experiences and abilities is essential to our success, and brings us closer to living our purpose to Make Life Awesome.

All employment decisions including recruiting, hiring, compensation, promotions and terminations are based on qualifications, competencies and merit, without consideration of any legally protected ground. Reasonable accommodations are available upon request.

Seniority level

• Internship

Employment type

• Full-time

Job function

• Management and Manufacturing
• Restaurants

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