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Urban Fare in Vancouver area, BC, is hiring a Sous Chef to lead our kitchen team and support the Head Chef. You will oversee production and service at a station, ensure quality and presentation, and drive a culture of customer-first dining.
We seek candidates with Food Safe Certification, a strong work ethic, and leadership experience. Open availability and a commitment to a 40-hour work week are required; competitive wages and benefits accompany the role.
Western Canada’s premier food destination, Urban Fare offers great food, unparalleled selections, expert staff and an environment designed to inspire and excite. With a unique assortment of products, Urban Fare’s amazing team of food experts deliver world-class service to customers seeking an exceptional food shopping experience. Urban Fare is a division of Pattison Food Group Ltd. and certified a Great Place to Work®.
Must have open availability and be available to work 40 hours per week
$21.00 - $24.00
The compensation offered for this position will take into consideration location, education, skills, experience, and other factors.
Come be part of an energetic and inclusive team where we work together to have fun and achieve our goals. If you are a positive, customer-focused individual, we would love to hear from you.