Chef

Cactus Club Cafe; Edmonton; On-site; CAD 90,000 - 170,000; Full time

Benefits offered by this job

Benefits package

Wellness spending account

Vacation program

Cactus dining card

Annual education allowance

Job summary

Cactus Club Cafe in Canada seeks a Chef leader dedicated to excellence in culinary operations, guest experience, and team empowerment. You will drive sales and profit while upholding high food quality and service standards, fostering creativity, and maintaining a collaborative kitchen culture.

You will mentor partners, promote professionalism, and push for continuous culinary acumen, with a focus on leadership development, safety, and brand integrity across the organization.

Qualifications

• Drive sales and profit while maintaining food quality and service excellence.
• Demonstrate professionalism and ongoing culinary craftsmanship.
• Build relationships with partners through confidence, positivity and strong work ethic.
• Strengthen the Cactus brand by challenging the status quo and inspiring future leaders.

Responsibilities

• Lead kitchen operations to achieve top quality, guest satisfaction and consistent service.
• Coach and empower team members to grow and perform at their best.
• Uphold safety, sanitation and brand standards across all shifts.

Skills

Sales orientation

Communication

Leadership

Professionalism

Entrepreneurial mindset

Education

Food Safe Certification

Occupational First Aid Certification

Job description

Our Chefs are leaders dedicated to exceeding customer expectations and taking initiative in all aspects of culinary restaurant operations. With a passion for motivating and empowering their teams, they ensure exceptional guest experiences while upholding the organization’s values and goals. They foster an environment of creativity and collaboration, where kitchen partners can grow, learn, and reach their full potential. By driving sales and profit, our Chefs inspire their teams to deliver top-quality food, creating memorable experiences for every guest.

You Are

• Able to drive sales and profit while ensuring food quality excellence, strong operational standards and delivering service excellence
• Committed to professionalism and building on your craft through continued culinary acumen
• An expert communicator who is able to build relationships with fellow partners through confidence, a positive attitude and a strong work ethic
• An entrepreneur who will strengthen the Cactus brand by challenging the status quo and inspiring the future generation of leaders within the organization
• Willing to obtain Food Safe and Occupational First Aid Certification

We Will

• Hold ourselves to the highest standard as a Platinum member of Canada's Best Managed Companies, a Great Place to Work Canada, and one of Canada's Most Admired Corporate Cultures
• Ensure hospitality excellence is at the heart of our employee experience through specialized training and empowerment
• Create opportunity to achieve professional goals with our continued expansion in Canada and the US
• Provide an unbeatable business education to help advance your career, through carefully crafted training + development programs
• Support your well-being with a company-provided benefits package, wellness spending account, vacation program, a Cactus dining card, and an annual education allowance
• Provide a comprehensive compensation package between $90,000 - $170,000 that takes various factors into consideration, including market rates, experience and qualifications
• Continuously on the grow, Cactus Club Cafe is one of the most successful concepts in Canada and our expansion will continue. We are always looking for talented and inspiring individuals to join our team.