Cheese Making Helper

Fromagerie St-Albert Co-op Inc.; St. Albert; On-site; CAD 32,000 - 42,000; Full time

Job summary

Fromagerie St-Albert Co-op Inc. is seeking a Cheese Making Helper to participate in cheese processing, manufacturing and packaging. The role emphasizes safety, sanitation and quality control under HACCP guidelines while supporting production goals.

You will handle cheese at different stages, perform cleaning and maintenance, wrap products, and assist across multiple workstations, ensuring accurate production reporting and adherence to company procedures.

Responsibilities

• Handle the cheese at different stages of production and packaging
• Wash, clean and perform equipment maintenance
• Wrap the cheese in various formats
• Complete reporting of production and washing
• Being versatile in various workstations
• Prepare all the ingredients and materials needed for the manufacture and packaging of the cheese
• Perform all tasks and actions safety and according to quality standards (HACCP)
• Follow company policies and procedures for St-Albert Cheese
• Perform all other related duties

Job description

Under the responsibility of the production supervisor, the Cheese Making Helper is involved in processing, manufacturing and packaging cheese. It ensures work to produce a quality cheese. This need to be completed while respecting the rules for health and safety, sanitation, quality and production.

YOUR CHALLENGES:

• Handle the cheese at different stages of production and packaging;
• Wash, clean and perform equipment maintenance;
• Wrap the cheese in various formats;
• Complete reporting of production and washing;
• Being versatile in various workstations;
• Prepare all the ingredients and materials needed for the manufacture and packaging of the cheese;
• Perform all tasks and actions safety and according to quality standards (HACCP);
• Follow company policies and procedures for St-Albert Cheese;
• Perform all other related duties.