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catering supervisor

Legends

Moncton

On-site

CAD 35,000 - 50,000

Full time

17 days ago

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Job summary

A prominent establishment in the food service industry is seeking a dedicated supervisor to manage kitchen staff and ensure high-quality service at various events. The ideal candidate will support daily operations by overseeing meal preparation, managing supplies, and maintaining customer satisfaction. If you possess supervisory experience, relevant certifications, and are passionate about delivering exceptional service, we invite you to apply.

Qualifications

  • 3 to 5 years of experience in a supervisory role within food service.
  • Certificates include Smart Serve and Food Safety Certificate.
  • Must pass a criminal record check and provide valid driver’s license.

Responsibilities

  • Estimate ingredient and supplies required for meal preparation.
  • Supervise and co-ordinate activities of staff preparing food.
  • Ensure food and service meet quality control standards.

Skills

Client focus
Efficient interpersonal skills
Flexibility
Team player
Initiative

Education

Secondary (high) school graduation certificate

Tools

Uniform

Job description

  • Education : Secondary (high) school graduation certificate
  • Experience : 3 years to less than 5 years

Work setting

  • Coffee shop
  • On-site customer service
  • Fast food outlet or concession
  • Restaurant
  • Catering firm
  • Public event

Tasks

  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Must have knowledge of the establishment's culinary genres
  • Supervise and check delivery of food trolleys
  • Manage Event Logistics

Supervision

  • 5-10 people
  • 11-15 people
  • Food and beverage servers
  • Staff in various areas of responsibility

Certificates, licences, memberships, and courses

  • Smart Serve
  • Food Safety Certificate
  • Halal

Security and safety

  • Criminal record check
  • Basic security clearance

Transportation / travel information

  • Valid driver's licence
  • Own vehicle
  • Public transportation is available

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Walking
  • Physically demanding

Own tools / equipment

  • Uniform

Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Team player
  • Initiative
  • Are you available for shift or on-call work?
  • Are you available for the advertised start date?
  • Are you currently legally able to work in Canada?
  • Are you willing to relocate for this position?
  • Do you currently reside in proximity to the advertised location?
  • Do you have previous experience in this field of employment?
  • Do you have the above-indicated required certifications?
  • What is the highest level of study you have completed?
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