Campus Catering & Events Specialist

Aramark; Canada; On-site; CAD 23,000 - 33,000; Full time

Job summary

Aramark is seeking a Catering Services Worker to support event operations across campus locations. You will help set up events, transport equipment, serve guests, and clean up after functions.

You’ll deliver timely, courteous service, manage dietary requests, and maintain a clean service area while working with banquet staff and supervisors.

Experience in hospitality is preferred; flexible hours including evenings and weekends are often required.

Qualifications

• Previous banquet serving experience preferred.
• Strong communication and customer service skills.
• Ability to work in fast-paced environment and handle multiple tasks.
• Must be able to stand for long periods and lift items as required.
• Flexible schedule including evenings, weekends, holidays.

Responsibilities

• Greet guests and ensure dining needs are met throughout the event.
• Serve food and beverages accurately and handle dietary requests.
• Clear tables and break down service areas.
• Follow health and safety standards and maintain cleanliness.
• Work with events team to set up spaces and transport items.
• Provide excellent customer service and respond to guest needs.

Skills

Customer service

Multitasking

Communication

Flex hours

Physical stamina

Team collaboration

Dress code adherence

Smart Serve

Education

Minimum 1-2 years experience in hospitality

Job description

Aramark is seeking a Catering Services Worker to support event operations across campus locations. You will help set up events, transport equipment, serve guests, and clean up after functions.

You’ll deliver timely, courteous service, manage dietary requests, and maintain a clean service area while working with banquet staff and supervisors.

Experience in hospitality is preferred; flexible hours including evenings and weekends are often required.