Café Service Attendant — Flexible Hours

Kibbi Technologies Inc.; Canada; On-site; CAD 17,000 - 22,000; Full time

Benefits offered by this job

Flexible hours

Job summary

Kibbi Technologies Inc. operates a busy coffee shop and is hiring for a customer‑facing role. No degree is required as on‑the‑job training will be provided. You will work in a fast‑paced environment, standing for long periods while maintaining high cleanliness and service standards.

Responsibilities include taking orders, preparing simple foods, serving customers, stocking supplies and ensuring a welcoming, efficient service. Weekend and shift flexibility are required.

Qualifications

• No degree required; on‑the‑job training provided.
• Must be able to stand for long periods in a fast‑paced environment.
• English language required; shifts include mornings, evenings, weekends.

Responsibilities

• Clear and clean tables, trays and chairs.
• Operate dishwashers to wash dishes, glassware and flatware.
• Replenish condiments and supplies at tables and serving areas.
• Package take-out food.
• Portion and wrap foods.
• Prepare, heat and finish simple food items.
• Serve customers at counters or buffet tables.
• Stock refrigerators and salad bars.
• Take customers' orders.
• Clean and sanitize kitchen surfaces, storage areas and equipment.
• Handle and store cleaning products.
• Receive, unpack and store supplies in refrigerators, freezers and cupboards.
• Remove kitchen garbage and trash.
• Sweep, mop, wash and polish floors.

Skills

Customer service

Team player

Attention to detail

Reliability

Positive attitude

Efficient interpersonal skills

Education

No degree or diploma

Tools

Electronic cash register

Job description

Kibbi Technologies Inc. operates a busy coffee shop and is hiring for a customer‑facing role. No degree is required as on‑the‑job training will be provided. You will work in a fast‑paced environment, standing for long periods while maintaining high cleanliness and service standards.

Responsibilities include taking orders, preparing simple foods, serving customers, stocking supplies and ensuring a welcoming, efficient service. Weekend and shift flexibility are required.