butcher, retail

Warraichmeats; Mississauga; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated butcher for their retail operations. This role involves preparing and processing various cuts of meat, ensuring quality and safety standards are met. As part of a dynamic team, you will have the opportunity to engage with customers and supervise fellow butchers in a supportive work environment. If you are passionate about the food industry and enjoy hands-on work, this position offers a chance to grow in a welcoming atmosphere that values diversity and equal opportunities.

Qualifications

• Experience in meat preparation is an asset.
• Knowledge of health and safety regulations is crucial.

Responsibilities

• Clean and prepare meats for processing and customer orders.
• Supervise other butchers and ensure quality control standards.

Skills

Meat preparation

Customer service

Supervision

Health and safety regulations

Education

Secondary (high) school graduation certificate

Job description

Join to apply for the butcher, retail role at Warraich Meats.

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Overview

Languages: English

Education:

• Secondary (high) school graduation certificate

Experience: Experience an asset.

Work Environment: Work must be completed at the physical location. There is no option to work remotely.

Work Site Environment:

• Cold/refrigerated

Responsibilities

• Clean meats to prepare for processing or cutting.
• Prepare special cuts of meat ordered by customers.
• Cut, trim and prepare standard cuts of meat.
• Wrap and package prepared meats.
• Weigh meats for sale.
• Price meat products.
• Sell meats to customers.
• Supervise other butchers, meat cutters and fishmongers.
• Shape, lace and tie roasts, other meats, poultry and seafood.
• Ensure that food and service meet quality control standards.
• Ensure health and safety regulations are followed.

Employment Groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

• Support for newcomers and refugees: Provides diversity and cross-cultural trainings to create a welcoming work environment.
• Support for youths: Provides awareness training to create a welcoming work environment for youth.
• Support for Indigenous people: Provides cultural competency training to create a welcoming work environment.
• Support for visible minorities: Provides diversity and cross-cultural training to create a welcoming work environment.

Seniority Level

• Entry level

Employment Type

• Full-time

Job Function

• Management and Manufacturing
• Industries: Food and Beverage Services