Butcher

Independent Grocers Alliance; Terrebonne; Hybrid; CAD 42,000 - 56,000; Full time

Benefits offered by this job

Teamwork

Flexible schedule

Training opportunities

Job summary

Independent Grocers Alliance in Terrebonne, Canada is seeking a motivated butcher to join our team. You will be responsible for producing meat cuts, ensuring product quality, and assisting customers with expertise in meat selection.

The role offers on-site work with 39 hours per week, and opportunities for training and advancement within the store family. A professional butchery background is preferred, but willingness to learn is encouraged.

Qualifications

• Experience in meat production and cutting to present quality products.
• Willingness to learn and advance in the role.
• Ability to work in a team and handle a fast-paced environment.

Responsibilities

• Produce meat cuts while meeting hygiene and health standards.
• Serve customers as a meat specialist.

Skills

Meat cutting

Customer service

Food safety

Education

Professional butchery degree

Job description

Number of hours per week : between 39 and 39

Shift :Day, Evening

Availability :Anytime

We offer employees competitive total compensation packages that vary by position and location. Some websites that display our job openings may provide salary estimates without our knowledge. These estimates are based on similar jobs and offers for general comparison purposes, but are not provided by our organization or monitored for accuracy. We are happy to discuss position‑specific compensation details with selected candidates to move forward in the recruitment process.

Become a butcher!

Are you curious to learn more about food, are you motivated and resourceful?

In your family you are considered the expert in cooking and cutting meat?

Then this job should interest you!

You may be wondering if you can apply if...

You've never been a butcher, but you want a new challenge?

YES! As long as you are interested in learning about this role, we want to talk to you!

You have a professional butchery degree, experience in the field and would like to advance?

YES! We offer several training courses that will allow you to develop and we are always looking for new employees in store! Take the chance to join the family!

What might a typical day look like?

As a butcher, you will :

• see to the production of cuts, in order to present quality products to consumers, while respecting the hygiene and health standards in effect;
• act as a specialist in the field with customers.

Location

Advantages:

• Teamwork
• Flexible
• Skill development and advancement opportunities