Butcher

Independent Grocers Alliance; Saint-Lambert; Hybrid; CAD 38,000 - 56,000; Full time

Benefits offered by this job

Teamwork

Flexible schedule

Career advancement

Job summary

Independent Grocers Alliance in Saint-Lambert, QC is seeking a dedicated butcher for a full-time, day-shift role (35–40 hours per week). We welcome motivated individuals who enjoy cooking and meat cutting and are open to training and progression.

You will produce cuts, maintain hygiene standards, and serve customers as a meat specialist. We offer in-store training and opportunities for skill growth within our family-focused team.

Qualifications

• Must have professional butchery degree and hands-on experience.
• Customer-facing skills and ability to work with meat products.
• Willingness to learn and advance through in-store training.

Responsibilities

• See to the production of cuts while upholding hygiene standards.
• Act as a meat specialist with customers in-store.

Skills

Butchery experience

Customer service

Education

Professional butchery degree

Job description

Number of hours per week : between 35 and 40

Shift :Day

Availability :Anytime

We offer employees competitive total compensation packages that vary by position and location. Some websites that display our job openings may provide salary estimates without our knowledge. These estimates are based on similar jobs and offers for general comparison purposes, but are not provided by our organization or monitored for accuracy. We are happy to discuss position-specific compensation details with selected candidates to move forward in the recruitment process.

Become a butcher!

Are you curious to learn more about food, are you motivated and resourceful?

In your family you are considered the expert in cooking and cutting meat?

Then this job should interest you!

You may be wondering if you can apply if...

You've never been a butcher, but you want a new challenge?

YES! As long as you are interested in learning about this role, we want to talk to you!

You have a professional butchery degree, experience in the field and would like to advance?

YES! We offer several training courses that will allow you to develop and we are always looking for new employees in store! Take the chance to join the family!

What might a typical day look like?

As a butcher, you will :

• see to the production of cuts, in order to present quality products to consumers, while respecting the hygiene and health standards in effect;
• act as a specialist in the field with customers.

Advantages:

• Teamwork
• Flexible
• Skill development and advancement opportunities