Breakfast attendant

Ramada Hotel Edson; Leslieville; In loco; CAD 17.000 - 22.000; Tempo pieno

Vantaggi offerti da questo lavoro

Parking available

Descrizione del lavoro

Ramada Hotel Edson in Alberta is seeking a dishwasher to support kitchen operations and service. You will bring clean dishes, load and unload, and maintain hygiene at a fast-paced service area.

No formal experience is required as training is provided. English language is needed; on-site work only at the hotel, with parking available and a supportive team.

Competenze

• No degree, certificate or diploma required.
• English language required for daily tasks.
• On-site work at the hotel with training provided.

Mansioni

• Bring clean dishes, flatware and other items to serving areas and set tables
• Carrying and replace linen
• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Clear and clean tables, trays and chairs
• Load buspans and trays
• Operate dishwashers to wash dishes, glassware and flatware
• Place dishes in storage area
• Replenish condiments and other supplies at tables and serving areas
• Scour pots and pans
• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders

Conoscenze

English

Attention to detail

Team player

Organized

Descrizione del lavoro

OVERVIEW

LANGUAGES

English

EDUCATION

• No degree, certificate or diploma

EXPERIENCE

No experience (will train)

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

WORK SETTING

• Hotel, motel, resort

RESPONSIBILITIES

TASKS

• Bring clean dishes, flatware and other items to serving areas and set tables
• Carrying and replace linen
• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Clear and clean tables, trays and chairsLoad buspans and trays
• Operate dishwashers to wash dishes, glassware and flatware
• Place dishes in storage area
• Replenish condiments and other supplies at tables and serving areas
• Scour pots and pans
• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders

ADDITIONAL INFORMATION

TRANSPORTATION/TRAVEL INFORMATION

• Public transportation is not available

WORK CONDITIONS AND PHYSICAL CAPABILITIES

• Fast-paced environment
• Repetitive tasks
• Attention to detail

PERSONAL SUITABILITY

• Client focus
• Team player
• Organized

BENEFITS

OTHER BENEFITS

• Parking available