Bartender/Server

Shannon's Irish Pub And Eatery; Winnipeg; On-site; CAD 17,000 - 25,000; Part time

Job summary

Shannon's Irish Pub and Eatery in Winnipeg, MB is seeking a part-time Bartender/Server with strong interpersonal and communication skills to deliver excellent customer service while collaborating with management to maintain a fun, productive and inclusive environment.

The role requires cash handling experience, a Smart Choices Certificate, the ability to lift and carry, and at least two years of training in customer service, wine, spirits education and serving.

Qualifications

• Experience handling cash and balancing floats.
• Completed “Smart Choices" Certificate.
• Physical ability to lift and carry.
• Two years prior training in customer service, wine, spirits education and serving is expected.

Skills

Cash handling

Interpersonal skills

Communication

Physical fitness

Education

Smart Choices Certificate

Job description

Shannon's Irish Pub and Eatery in Winnipeg, MB is now hiring a part time Bartender/ Server with excellent interpersonal, communication skills, required in assisting and providing great customer service while working cohesivly with management/owners to create a fun, productive, and inclusive environment.

Duties:

• Adapting to changing conditions in a positive manner.
• Communicating and working respectfully with a strong team consistently delivering excellence in customer service.
• Demonstrating appropriate job knowledge in draft beer pouring and cocktails.
• Following direction from leadership on assigned tasks.
• Following established safe work policies and practices.
• Following Shannon's Irish Pub and Eatery policies and procedures.
• Meeting the establishments expectations.
• Meeting the productivity performance expectations and taking accountability for actions.

Qualifications for bartenders:

• Experience handling cash and balancing floats.
• Completed “Smart Choices\" Certificate.
• Physical ability to lift and carry.
• The ability to work a variety of shifts if necessary, two years prior training in customer service, wine, spirits education and serving is expected.