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Bartender - Queen's Cross Food Hall (Eaton Centre)

Oliver & Bonacini Hospitality

Toronto

On-site

CAD 35,000 - 55,000

Full time

30+ days ago

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Job summary

An exciting opportunity awaits at a new dining concept in downtown Toronto, where you can showcase your bartending skills and passion for exceptional service. As a key member of the team, you'll create memorable experiences for guests while sharing your extensive knowledge of cocktails, wine, and beer. This dynamic role emphasizes teamwork, attention to detail, and a commitment to providing outstanding customer service. Join a vibrant environment where your contributions will be valued and recognized, and enjoy perks such as dining discounts and health benefits. If you thrive in a fast-paced setting and love engaging with people, this position is perfect for you.

Benefits

Gratuity Sharing
Discounted Gym Membership
Employee Assistance Program
50% Dining Discount
Employee Referral Program
Training and Development Opportunities
Health, Dental, and Vision Benefits

Qualifications

  • SmartServe Certified with 6 months bartending experience.
  • Knowledge of cocktails, wine, and beer is essential.

Responsibilities

  • Welcome guests warmly and assist them with menu knowledge.
  • Maintain guest tabs accurately and manage inventory levels.

Skills

Customer Service
Cocktail Knowledge
Wine Knowledge
Beer Knowledge
Multi-tasking
Communication Skills

Education

SmartServe Certification
Hospitality Program

Job description

Company Description

A fresh culinary experience is coming to CF Toronto Eaton Centre with the arrival of Queen’s Cross, a new chef-driven dining concept created in partnership with Oliver & Bonacini Hospitality (O&B). Slated to open in spring 2024, Queen’s Cross will transform 19,000 square feet of the south side of the shopping centre into a modern-day food emporium with seating to accommodate 300 guests. Featuring a carefully curated collection of 15 unique food stalls along with a bar and café, the new concept offers exciting, high-quality and meaningful food experiences that reflect the diversity and vibrancy of downtown Toronto.

What's in it for you?

  • Gratuity Sharing
  • Discounted gym membership
  • Employee Assistance Program
  • 50% dining discount for all O&B locations for you and up to 3 guests
  • Employee referral program
  • Training and development opportunities
  • Access to health, dental and vision benefits with enhanced mental health coverage
  • O&B is one of Canada’s largest hospitality companies with many internal career opportunities. We have restaurants, food halls, and catering teams in Alberta, Ontario, Quebec, and Nova Scotia.

Job Description

  • You’re a pro at first impressions and welcome each guest warmly and with enthusiasm.
  • You’re aware of your surroundings and offer a helping hand to all guests whenever needed.
  • You’re enthusiastic about our offerings and share your menu knowledge in order to make the best recommendations.
  • You have a strong working knowledge of cocktails, wine, and beer and love sharing fun facts about our offerings.
  • You’re a fun time! Guests want to come back and sit at your bar time and time again.
  • You value accuracy and organization when it comes to maintaining guest tabs, ordering food, and pre-setting guests up before food arrives.
  • You love to go above and beyond for special requests or celebrations and take food preferences and guest allergies seriously.
  • You’re a team player and respectfully communicate with all other staff and managers to ensure smooth service.
  • You’re able to move around the restaurant with focused urgency.
  • You take ownership of your bar and check and maintain beer keg and liquor levels, take inventory, and assist the manager with inventory ordering.
  • Other duties as assigned or required.

Qualifications

  • SmartServe Certified.
  • Proven experience as a bartender for at least 6 months.
  • Enrolled in or completed a Hospitality, Food & Beverage and/or Special Events Program is an asset.
  • Wine, beer, and cocktail knowledge is required.
  • WSET preferred but not required.
  • Passion for food, beverage, and providing excellent customer service.
  • Ability to multi-task.
  • Strong oral and written communication skills.
  • Ability to stand for long periods of time and able to lift and move beer kegs, liquor, and wine boxes.
  • Full availability.

Additional Information

** We thank all applicants for their interest in Oliver & Bonacini; however, only suitable candidates will be contacted to continue the application process. **

Oliver & Bonacini's Diversity Commitment

At Oliver & Bonacini Hospitality, we are committed to treating every employee with dignity and respect. We strive to be fair and just, and create working environments where our employees can be at their best.

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