Bartender & Bar Operations Lead

Canada Job Bank; Ottawa; On-site; CAD 34,000 - 37,000; Full time

Job summary

123333 CANADA LTD, based at 362 Preston Street, Ottawa, ON, is seeking a Bartender who is self-motivated with strong interpersonal skills. The role is permanent full-time with Day, Evening, Weekend and Morning shifts and a start date as soon as possible.

The duties include bar setup, cleaning, serving food, maintaining inventory, handling payments, supervising staff, and ensuring compliance with liquor laws.

Qualifications

• Fluent in English required.
• Secondary school graduation certificate.
• 1–2 years of related experience preferred.
• Bartender certification required.
• Client-focused approach with strong interpersonal skills.
• Excellent oral communication and listening skills.
• Able to work independently and take initiative.
• Well-organized and reliable.
• Team player and flexible in shifts.

Responsibilities

• Set up and organize the bar for service.
• Maintain bar cleanliness and wash glassware.
• Serve food or snacks as needed.
• Clean draft beer system and manage glassware.
• Provide wine selection advice to customers.
• Supervise food and beverage servers and other staff.
• Inform customers about beverage contents and specials.
• Train staff and monitor performance.
• Handle payments and operate the cash register.
• Balance beverage sales and manage bar stock and inventory.
• Respond to customer complaints and ensure satisfaction.
• Enforce provincial liquor laws and regulations.
• Prepare mixed drinks, wines, beers, and non-alcoholic beverages.
• Take beverage orders from staff or customers.

Skills

Fluent English

Education

Secondary (high) school graduation certificate

Job description

123333 CANADA LTD, based at 362 Preston Street, Ottawa, ON, is seeking a Bartender who is self-motivated with strong interpersonal skills. The role is permanent full-time with Day, Evening, Weekend and Morning shifts and a start date as soon as possible.

The duties include bar setup, cleaning, serving food, maintaining inventory, handling payments, supervising staff, and ensuring compliance with liquor laws.