Bartender: Craft Cocktails, Evenings & Weekends

Aramark Canada

Ottawa

On-site

CAD 36,000 - 48,000

Full time

14 days+

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Job summary

Aramark Canada is seeking a bartender to join our team in Ottawa. You will prepare and serve alcoholic and non-alcoholic beverages, handle guest orders, and contribute to an exceptional guest experience in a fast-paced setting.

The role requires 1+ years of bartending experience, a valid Smart Serve certification, and a high school diploma or equivalent; French language skills are an asset. This on-site position demands flexibility for evenings and weekends.

Qualifications

  • 1+ years of bartending experience.
  • Must be of legal drinking age.
  • Smart Serve Certification is required.
  • High School Diploma or equivalent.
  • French language skills are considered an asset.

Responsibilities

  • Know, understand, and comply with all ARAMARK and client policies related to health and safety, security, emergency response, food safety, and sanitation.
  • Safeguard company assets and support loss prevention initiatives.
  • Maintain a positive, professional attitude in fast-paced environments.
  • Prepare and serve alcoholic and non-alcoholic beverages according to recipes and standards.
  • Take guest orders and provide tableside wine service where required.
  • Assist with food service by taking and serving food orders as needed.
  • Process payments accurately using the POYNT POS system.

Skills

Bartending
Smart Serve Certification
French language (asset)

Education

High School Diploma or equivalent

Job description

Aramark Canada is seeking a bartender to join our team in Ottawa. You will prepare and serve alcoholic and non-alcoholic beverages, handle guest orders, and contribute to an exceptional guest experience in a fast-paced setting.

The role requires 1+ years of bartending experience, a valid Smart Serve certification, and a high school diploma or equivalent; French language skills are an asset. This on-site position demands flexibility for evenings and weekends.

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