bartender

Gasthaus on the Lake; Peachland; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated bar supervisor to join their vibrant team. This role involves overseeing beverage service, training staff, and ensuring a high standard of cleanliness and organization in a fast-paced environment. The ideal candidate will have strong communication skills, a focus on client satisfaction, and the ability to manage a team effectively. If you thrive under pressure and enjoy a physically demanding role in a lively setting, this opportunity is perfect for you. Join a team that values reliability and teamwork, and contribute to creating memorable experiences for patrons.

Qualifications

• 1-2 years of experience in a bar or beverage service role.
• Strong communication and interpersonal skills are essential.

Responsibilities

• Clean bar area, wash glassware, and maintain inventory.
• Supervise staff and provide recommendations on drink selections.
• Prepare mixed drinks and enforce liquor regulations.

Skills

Client focus

Interpersonal skills

Oral communication

Initiative

Organizational skills

Reliability

Team player

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work Location

On site. Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Clean bar area and wash glassware
• Clean draft beer system
• Advise on wine selection
• Supervise food and beverage servers and other staff
• Provide recommendations on drink selections
• Train staff
• Collect cash, credit/debit cards or other payment for beverages
• Record and balance beverage sales
• Store beverage and food products
• Order bar stock and maintain inventory and control of bar stock
• Enforce provincial/territorial liquor legislation and regulations
• Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
• Take beverage orders from serving staff or directly from patrons

Supervision

• 3-4 people

Additional Information

Security and Safety

• Criminal record check

Work Conditions and Physical Capabilities

• Fast-paced environment
• Work under pressure
• Handling heavy loads
• Physically demanding
• Standing for extended periods

Personal Suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Initiative
• Organized
• Reliability
• Team player