Bartender

Germain Hotels group; Enfield; Hybrid; CAD 19,000 - 25,000; Part time

Benefits offered by this job

Travel discounts

Gym access

Autonomy & growth

Job summary

Germain Hotels seeks a Bartender for the Alt Hotel Halifax Airport to deliver crafted beverages and attentive service to travelers in a friendly bar setting.

You will discuss drink selections, maintain bar cleanliness, handle cash transactions, and ensure health and safety standards while contributing to a welcoming atmosphere for guests.

Qualifications

• 1–2 years of experience behind a bar.
• Ability to multitask while serving guests.
• Good physical condition; able to stand for long periods and lift/carry up to 50 lb.

Responsibilities

• Recommend, prepare and serve beverages and food to guests’ taste, providing an excellent customer service experience.
• Ensure bar supplies are optimized and compliant with health and safety requirements.
• Keep working environment and equipment clean and well organized.
• Comply with laws and regulations regarding alcohol.

Skills

Bar experience

Multitasking

Physical endurance

Cash handling

Tools

POS systems

Job description

Job Category: F&B Service & Administration

Requisition Number: BARTE005526

• Posted : August 25, 2026
• Part-Time
• On-site

Locations

Showing 1 location

Alt Hotel Halifax Airport
40 Silver Dart Drive
Enfield, NS B2T1K2, CAN

Description

You always make the best toast!

We're looking for a Bartender with interpersonal skills who enjoys meticulously executing recipes or proposing classic or original drinks, while taking good care of our guests. They’re a bit of a foodie, so they’re equally at ease discussing a new brand of beer or a fine wine. Professional and versatile, this person knows how to offer a service adapted to the needs of those who choose to sit at their bar.

WHAT YOU'LL DO

• Recommend, prepare and serve beverages and food to guests' taste, providing them with an excellent customer service experience.
• Ensure that bar supplies are optimized and comply with health and safety requirements.
• Ensure that the working environment and equipment are always clean and well organized.
• Comply with current laws and regulations regarding alcohol.

WHAT YOU'LL BRING

• 1 to 2 years' experience behind a bar
• Ability to work efficiently by multitasking
• Good physical condition: must be able to stand for several hours at a time and lift/carry loads up to 50 lb
• Knowledge of restaurant cash register systems

WHAT WE OFFER

• Passionate about travel? Take advantage of great rates when you stay at Germain Hotels to travel the country. Again and again!
• A work environment that fosters creativity and autonomy - contribute to the growth of a company that strives to move you forward and recognizes you for who you really are.
• Squats help you relax? Get access to a state-of-the-art gym right in your workplace.