Bar Back - Aera

LinkedIn - Jobboard; Toronto; On-site; CAD 30,000 - 60,000; Part time

Job summary

Join Aera as a Bar Back, an entry-level role in a vibrant bar setting. You’ll work closely with the bar team, ensuring cleanliness, assisting with drink preparation, and providing excellent guest interactions. If you have a passion for hospitality and enjoy working in fast-paced environments, this opportunity is perfect for you.

Benefits

Gratuity Sharing

Discounted gym membership

50% Dining Discount for all O&B locations

Employee Referral Program

Training and development opportunities

Health, Dental and Vision benefits

Qualifications

• SmartServe Certified, prior experience is desirable.
• Completed/enrolled in a Hospitality Program is an asset.
• High attention to detail and ability to take direction.

Responsibilities

• Communicate respectfully with team members.
• Maintain cleanliness and organization in the workspace.
• Assist FOH with food running and guest interaction.

Skills

Communication

Organizational skills

Attention to detail

Ability to remain calm under pressure

Professional urgency

Education

SmartServe Certification

Hospitality/Food & Beverage Program

Job description

Get AI-powered advice on this job and more exclusive features.

Company Description

Welcome to Aera (pronounced “era”), Toronto’s destination for peak indulgence. Paying homage to 21st century American cuisine, our menu of elevated classics and steakhouse favourites pairs beautifully with panoramic city views. Featuring a luxuriously appointed cocktail bar, impressive sushi counter, and an expansive open-air terrace our 38th-floor oasis in the clouds marries exceptional design and culinary innovation. As masters of our craft, we ensure that every moment spent with us is a tribute to the art of fine dining — and once the sun sets — a lively celebration of late-night revelry.

Company Description

Welcome to Aera (pronounced “era”), Toronto’s destination for peak indulgence. Paying homage to 21st century American cuisine, our menu of elevated classics and steakhouse favourites pairs beautifully with panoramic city views. Featuring a luxuriously appointed cocktail bar, impressive sushi counter, and an expansive open-air terrace our 38th-floor oasis in the clouds marries exceptional design and culinary innovation. As masters of our craft, we ensure that every moment spent with us is a tribute to the art of fine dining — and once the sun sets — a lively celebration of late-night revelry.

With the goal of giving each and every guest a truly memorable dining experience, our team is passionate about providing polished, attentive, and intuitive hospitality at every turn.

What's in it for you?

• Gratuity Sharing
• Discounted gym membership and Employee Assistance Program
• 50% Dining Discount for all O&B locations for you and up to 3 guests
• Employee Referral Program
• Training and development opportunities
• Access to Health, Dental and Visions benefits with Enhanced Mental Health Coverage
• O&B is one of Canada’s largest hospitality companies with many internal career opportunities. We have restaurants, food halls, and catering teams in Alberta, Ontario and Quebec.
  
  

Job Description

Joining us means you will be part of an extraordinary and exciting company! You’re a key team player collaborating closely with the rest of the bar team. You’ll learn our sought after set of systems and procedures while working closely with your FOH and BOH Teams. You’ll bring a professional, enthusiastic work ethic each day and contribute in setting our restaurants apart and creating a rave worthy guest experience!

The Day to Day:

• You’re a strong communicator and conduct yourself in a respect manner with with Servers, Hosts and Bartenders
• You have a sense of urgency and can complete tasks quickly with ease
• You’re tuned in to the space you work in and contribute to the overall cleanliness and organization
• You’ll learn and carry out the proper opening and closing procedures of the bar
• You’re able to multi task and assist the team with polishing and organizing of glass wears.
• You’ll be proactive and regularly check and maintain beer keg and liquor levels
• You’ll assist with the FOH team with food running and interact with guest with enthusiasm
• Other duties as assigned or required
  
  

Qualifications

• SmartServe Certified
• Prior experience is desirable
• Enrolled or completed a Hospitality, Food & Beverage and/or Special Events Program is an asset
• High attention to detail
• Ability to remain calm under pressure while working in a fast-paced environment
• Organizational skills
• Ability to take direction and prioritize
• Strong oral communication skills
• High level of product knowledge
• Ability to maintain a level of professional urgency
  
  

Additional Information

** We thank all applicants for their interest; however, only suitable candidates will be contacted to continue the application process. **

Oliver & Bonacini's Diversity Commitment

At Oliver & Bonacini Hospitality, we are committed to treating every employee with dignity and respect. We strive to be fair and just, and create working environments where our employees can be at their best.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Technology, Information and Internet

Referrals increase your chances of interviewing at aera by 2x

Sign in to set job alerts for “Bar Back” roles.

Sous Chef | Pure Spirits Oyster House and Grill

Hourly Bartender - The Rec Room Roundhouse

Hosts/Hostesses & Bar Backs - LOCAL Public Eatery, Adelaide

Bartender (Part-Time) - Eataly Don Mills

Bartender / Server- LOCAL Public Eatery, Liberty Village

Bartender - LOCAL Public Eatery, Leaside

Hourly Bartender - The Rec Room Square one

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.