Banquet & Catering Server, Full Time

COMPASS GROUP CANADA; Calgary; On-site; CAD 21,000 - 28,000; Full time

Job summary

COMPASS GROUP CANADA is seeking a Catering Server to deliver and serve food and beverages at scheduled functions. You will assemble and deliver all food and supplies, log temperatures, assist with prep, and arrange buffet tables to meet standards.

You will plate dinners, respond to beverage requests, maintain clean areas, and help with inventory and closeout tasks. A Food Handler Cert and RBS Cert are required, with at least 1 year of experience; a valid driver’s license may be needed.

Qualifications

• Food Handler Certificate or provincial equivalent required.
• Responsible Beverage Service Certificate may be required for the province.
• Minimum 1 year experience in catering or a similar environment.
• Must be able to read event orders and organize deliveries.
• Strong verbal and written communication, organized and detail‑oriented.
• Physical ability to perform duties and, if needed, drive a catering delivery truck.

Responsibilities

• Assemble and deliver food and supplies for catered functions to scheduled locations.
• Log and maintain food temperatures and assist with prep before events.
• Arrange buffet tables and serve plated dinners; respond to beverage requests.
• Maintain clean display and work area; assist with inventory and closeout tasks.
• Return equipment to catering facility and stock the facility.
• Ensure friendly, courteous service and knowledge of the menu.
• Follow safety and sanitation policies; may drive delivery truck.

Skills

Food Handler Cert

RBS Cert

Communication skills

Organizational skills

Multi-tasking

Reading event orders

Driver's license

Attention to detail

Physical endurance

Job description

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How you will make an impact:
You will be responsible for delivering and serving food and beverages at scheduled functions.

As a Catering Server, you will:

• Assemble and deliver all food and supplies for catered functions to their scheduled locations


• Log and maintain food temperatures


• Assist with food and table prep before events begin


• Arrange buffet tables with food, beverage, and service items according to standards


• Serve plated dinners to guests and respond to requests for beverages, appetizers, and other needs


• Keep display equipment clean and free of debris during meal service


• Thoroughly clean location after event is completed and assist with inventory, food storage and other closeout tasks


• Return food and beverages, serving equipment and utensils to catering facility


• Stock, clean and maintain catering facility and equipment


• Ensure guests receive friendly, courteous service at all times


• Maintain in-depth knowledge of the complete menu and products on hand


• Maintain clean and safe work environment


• Follow safety and sanitation policy and procedures at all times


• May drive a catering delivery truck

About you:

• You must have a valid Food Handler Certificate or provincial equivalent and Responsible Beverage Service Certificate for the province in which you are applying


• Minimum 1 year experience in a similar environment


• Valid driver's license may be required


• Able to accurately read event orders and organize deliveries for the day


• Ability to remain calm under pressure while working in a fast-paced environment


• Strong oral and written communication skills


• Extremely well organized and efficient; able to multi-task


• Good attention to detail


• Physical ability to carry out the duties of the position
  

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