Bakery Assistant Dept Manager — Lead, Develop & Delight Customers

Pattison Food Group

Prince Albert

On-site

CAD 40,000 - 55,000

Full time

3 days ago
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Benefits offered by this job

Get paid every Friday
Team member discounts
Benefits & pension eligibility
Wellness program
Educational reimbursement & scholar…
Opportunities to learn and grow

Job summary

Save-On-Foods in Prince Albert, SK is hiring for an Assistant Department Manager, Bakery. The successful candidate must have open availability and be available for 40 hours per week, joining a team of dedicated professionals at Western Canada's largest grocery retailer.

You will lead a team, coach and mentor, and foster an Always Customer First service culture. You will train, develop and recognize team members, communicate key messages, and use local market insights to grow the bakery business

Qualifications

  • Retail or customer service experience preferred.
  • Food Safe Certification is required.
  • Ability to lead and coach a team.

Responsibilities

  • Assisting with leading a team, acting as a coach, mentor, and resource to team members.
  • Fostering a positive environment that is focused on Always Customer First service.
  • Engaging and retaining team members through training and development, performance management, rewards/recognition and the identification and development of future leaders.
  • Communicating important messages with the team.
  • Using knowledge of the community, competitive environment, and industry to develop entrepreneurial strategies to grow the business.
  • Taking count of the correct amount of stock.

Skills

Customer service

Job description

Save-On-Foods in Prince Albert, SK is hiring for an Assistant Department Manager, Bakery. The successful candidate must have open availability and be available for 40 hours per week, joining a team of dedicated professionals at Western Canada's largest grocery retailer.

You will lead a team, coach and mentor, and foster an Always Customer First service culture. You will train, develop and recognize team members, communicate key messages, and use local market insights to grow the bakery business

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