Baker Mixer - Production - Night

Giveandgo; Toronto; On-site; CAD 25,000 - 36,000; Full time

Benefits offered by this job

Health Care

Vision

Dental Care

Safety Shoes

Gym Membership

Employee Discounts

Vacation

Work-Life Balance

Learning Growth

EAP

Job summary

Giveandgo is seeking a dedicated Baker Mixer for our night shift in a fast-paced, automated Canadian facility. You will mix raw materials following batch recipes, operate equipment within specifications, and help ensure products meet quality and safety standards. Shift is 11 PM–7 AM.

You must follow food safety rules, GMPs, and keep accurate records while staging ingredients and assisting with sanitation. The ideal candidate has a high school diploma and 1–3 years of manufacturing experience;

Qualifications

• High school diploma or equivalent required.
• 1–3 years manufacturing experience; food manufacturing experience is an asset.

Responsibilities

• Obtain and review all documentation for making batches.
• Stage and prepare ingredients for blends and mixes according to batch sheets and formulas.
• Ensure proper and safe operation of equipment including cleaning and inspection.
• Adhere to Food Safety, GMPs, and Health and Safety.
• Monitor product quality and safety compliance.
• Follow recipes to produce product batches and feed production lines.
• Enter mix records accurately into computer.
• Participate in changeovers and sanitation of equipment.

Skills

Manufacturing experience

Food industry knowledge

Education

High School Diploma or equivalent

Job description

Job Overview:

Under the general supervision of the Line Leader or Production Supervisor, the Baker Mixer's primary responsibility is to mix raw materials in order to create finished products according to the batch recipes. They will ensure that equipment is operated within process specifications and that good quality products are produced at all times.

Shift: Night (11 PM to 7 AM)

Key Responsibilities

• Obtains and reviews all documentation for making batches
• Stages and prepares ingredients for blends and mixes as needed for production according to batch sheets and formulas
• Ensure proper and safe operation of the equipment including cleaning and inspection
• Responsible for practicing and adhering to Food Safety, GMP’s (Good Manufacturing Practices) and Health and Safety
• Regularly monitor that the product confirms to quality and safety specifications
• Strictly follows recipes to make product batches and feed production lines
• Accurately enters mix records onto computer in a timely manner
• Participate in changeovers and clean-up or sanitation of equipment

Qualifications:

• Completion of high school education or equivalent
• 1-3 years of manufacturing experience; food manufacturing experience is an asset

Working Conditions:

• Fast paced environment in an automated, high-speed manufacturing facility
• Temperature controlled and clean working environment
• Must be able to lift up to 50 lbs

What we offer:

• Vacation
• Health Care, Vision and Dental Care
• Competitive Benefits: Safety Shoe Allowance, Gym Membership at Discounted Price, Employee Perk Discount Program, Employee Assistance Program (EAP)
• Work-Life Balance
• Learning and growth; we create an environment where sharing new ideas, experimenting, and learning from each other is strongly encouraged.