Attendant, food service counter

Mary Brown's Chicken; Labrador City; Sur place; CAD 19 000 - 25 000; Plein temps

Avantages offerts par ce poste

Dental plan

Health care plan

Vision care benefits

Bonus

Group insurance benefits

Life insurance

Other benefits

Résumé du poste

Mary Brown's Chicken in Labrador City is hiring for a front-line role with no prior experience required. You will train on the job and work in a fast-paced setting handling orders, food prep, and customer service at the counter or buffet area.

Shifts include daytime and evenings with 30–40 hours per week, and English is the working language. A reliable team player is essential for maintaining cleanliness and efficiency.

Qualifications

• No experience required; on-the-job training provided.

Responsabilités

• Clear and clean tables, trays and chairs.
• Replenish condiments and other supplies at tables and serving areas.
• Sanitize and wash dishes and other items by hand.
• Package take-out food.
• Portion and wrap foods.
• Prepare, heat and finish simple food items.
• Serve customers at counters or buffet tables.
• Stock refrigerators and salad bars.
• Take customers' orders.
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs.
• Clean and sanitize kitchen surfaces, cupboards and storage areas.

Connaissances

Customer service

Cash handling

Food preparation

Formation

No degree, certificate or diploma

Outils

Electronic cash register

Conventional oven

Deep fryer

Description du poste

• Experience: No experience (will train)

• Work Term: Permanent
• Work Language: English
• Hours: 30 to 40 hours per week
• Education: No degree, certificate or diploma
• Experience: No experience (will train)

Tasks

• Clear and clean tables, trays and chairs
• Replenish condiments and other supplies at tables and serving areas
• Sanitize and wash dishes and other items by hand
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Handle and store cleaning products
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

Certificates, licences, memberships, and courses

• Not required

Equipment and machinery experience

• Conventional oven
• Deep fryer
• Electronic cash register

Security and safety

• Bondable
• Criminal record check

Work conditions and physical capabilities

• Fast-paced environment
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Personal suitability

• Reliability
• Team player

Screening questions

• Are you available for shift or on-call work?
• Are you available to start on the date listed in the job posting?
• Do you have experience working in this field?

Employment terms options

• Evening
• Flexible hours
• Night

Employment terms options

• Day
• Weekend

Health benefits

• Dental plan
• Health care plan
• Vision care benefits

Financial benefits

• Bonus
• Group insurance benefits
• Life insurance

Other Benefits

• Other benefits