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MR MIKES SteakhouseCasual in Drayton Valley, AB is seeking a restaurant supervisor to oversee daily operations and staff. The role requires 7 months to less than 1 year of related experience and a secondary school graduation certificate.
You will supervise, train, schedule, and coordinate inventory while ensuring health and safety standards are met. Responsibilities include evaluating operations, organizing tasks, negotiating catering or facility use with clients, resolving customer concerns,
Languages: English.
Secondary (high) school graduation certificate.
7 months to less than 1 year. Work must be completed at the physical location; no remote work.
5-10 people.
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for youths.